BBQing Reefers - What's on your grill/smoker?

[Reef-junky]

The tenderloin and striploin are part of the shortloin When a shortloin is cut you have T bone stakes facing the head of the cow and porterhouse steak on the back end. Out of a short loin the tenderloin and striploin are yield after de boning. Tenderloins are tender and just have a silver skin where as a striploin has more silver skin and tissue to butcher a long with a fat cap. A good brisket will be the same price range as a striploin but the striploin will require less time to cook for tenderness. The break down of a cow

Thanks

 

[Brew12]

How about a whole strip loin?

I'm hitting Disney in a few weeks. Does the Orlando area have a killer BBQ place to check out?

 

[jsker]

I'm hitting Disney in a few weeks. Does the Orlando area have a killer BBQ place to check out?

Ohhh yes, there are a couple.

 

[jsker]

Thanks

Your welcome

 

[Brew12]

Ohhh yes, there are a couple.

Thanks, now I know exactly where to go!

 

[Redfoxtang]

I'm hitting Disney in a few weeks. Does the Orlando area have a killer BBQ place to check out?

A little bit outside of Disney but you need to check out 4 rivers! Definitely has good BBQ!

 

[zalick]

How did I not see this thread until now? This last year has been great for smoking a ton!
I've got two old Traegers (90s) from when they were still made in Oregon, a GMG Daniel Boone and my wife got me this for my early birthday in October ! MAK 2 star

Cooked a delicious brisket last weekend.

 

[Rick.45cal]

Did someone say tenderloin?

 

[jsker]

Thanks, now I know exactly where to go!

Your welcome to come here, but there are two places in my opinion that are really great. Bubbalou's and pigfloyds

 

[Eagle_Steve]

Your welcome to come here, but there are two places in my opinion that are really great. Bubbalou's and pigfloyds

Bubbalou’s is good stuff. It’s a bodacious place.....hehe

But while on the subject of the grill.

Some 2lb ribeyes baby.

 

[Reef-junky]

Bubbalou’s is good stuff. It’s a bodacious place.....hehe

But while on the subject of the grill.

Some 2lb ribeyes baby.

Looks good!

 

[Brass Monkey]

Cooking all the meats today! I own a BBQ Restaurant, Monk’s BBQ, in Purcellville, VA.

 

[Reef-junky]

Cooking all the meats today! I own a BBQ Restaurant, Monk’s BBQ, in Purcellville, VA.

Is that this place but in a different state?

Monk's Bar & Grill Wisconsin Dells

Monks Bar and Grill Wisconsin Dells is a family friendly sports bar and restaurant. We have premium cocktails, craft brews and delicious food!

www.monksbarandgrill.com

 

[|Frank|]

A little bit outside of Disney but you need to check out 4 rivers! Definitely has good BBQ!

was just about to say 4 Rivers!

 

[Brass Monkey]

250 Whiskies & 150 Tequilas, Lots of outdoor seating, Smoked Gator we cooked for Father’s day last year.

 

[Brass Monkey]

Is that this place but in a different state?

Monk's Bar & Grill Wisconsin Dells

Monks Bar and Grill Wisconsin Dells is a family friendly sports bar and restaurant. We have premium cocktails, craft brews and delicious food!

www.monksbarandgrill.com

That’s a completely different operation. We just have one location, getting ready to open a second here in VA.

 

[Brass Monkey]

Getting ready to open our second location this Spring. It’s a 60 acre farm that we’ve turned into a Brewery, Distillery, and BBQ Restaurant called Flying Ace Farm. This is in Lovettsville, VA.

 

[Reef-junky]

Getting ready to open our second location this Spring. It’s a 60 acre farm that we’ve turned into a Brewery, Distillery, and BBQ Restaurant called Flying Ace Farm. This is in Lovettsville, VA.

That looks really cool. I love prop planes.

 

[Reef-junky]

250 Whiskies & 150 Tequilas, Lots of outdoor seating, Smoked Gator we cooked for Father’s day last year.

Looks really nice. If I ever get down your way I’m stopping in for sure.

 

[KStatefan]