Homemade Fish Food Ideas (DIY)

Roachbeef19

Active Member
View Badges
Joined
Jan 12, 2020
Messages
258
Reaction score
225
Rating - 0%
0   0   0
I use to make my own food and I'm going to again after watching brs do their homemade food. There way is hands down the best I seen
 

Steffg

New Member
View Badges
Joined
Feb 27, 2020
Messages
7
Reaction score
2
Location
Appleton, WI
Rating - 0%
0   0   0
So I have a couple of questions. Why is everyone just using fish fillets and not the whole fish, organs and all? So I make my own raw dog food, and one of the first things I was taught in that group was that organ meat is the most important thing to add to your food. It has the most vitamins and minerals in it. It's the healthiest. So my question is this. Is there a reason not to use WHOLE fish?
 

Isaac Alves

www.instagram.com/theloneaquarist/
View Badges
Joined
Nov 22, 2015
Messages
2,101
Reaction score
1,305
Location
Rancho Santa Margarita, CA
Rating - 0%
0   0   0
Has anyone tried to create something similar to MASSTICK? I've been doing something like it by using unused pellets and coral foods and using a mortar to mash up then soak them in selcon and garlic. With the right consistency, the mash tends to harden a bit. But I'd like to use something like Agar powder to make it more solidified so that it lasts longer in the water.
 

Futuretotm

Well-Known Member
View Badges
Joined
Aug 4, 2016
Messages
585
Reaction score
745
Location
Tampa, FL
Rating - 0%
0   0   0
So I have a couple of questions. Why is everyone just using fish fillets and not the whole fish, organs and all? So I make my own raw dog food, and one of the first things I was taught in that group was that organ meat is the most important thing to add to your food. It has the most vitamins and minerals in it. It's the healthiest. So my question is this. Is there a reason not to use WHOLE fish?


Anyone have any views on this? I catch fish all the time and would love to grind up everything minus the intestines perhaps...
 

Daniel@R2R

Living the Reef Life
View Badges
Joined
Nov 18, 2012
Messages
37,488
Reaction score
63,902
Location
Fontana, California
Rating - 100%
1   0   0
Bumping this up! These are always fun!
 

marin8n

Community Member
View Badges
Joined
Jun 6, 2013
Messages
45
Reaction score
7
Location
Coconut Creek, FL
Rating - 0%
0   0   0
I've done the puree/ice cube trays plenty of times but now I just buy the mysis cubes and throw in pieces of frozen seafood as a snack for the angels/triggers. Wild fork, whole foods, and several others sell a pack of seafood/shell fish variety with no seasoning or additives, wild caught for a very reasonable price.
 

CavalierReef

Active Member
View Badges
Joined
Oct 8, 2019
Messages
439
Reaction score
777
Rating - 0%
0   0   0
I found this mixed package of sea food and thought it might be a good starter for a diy food. Aqua Star Uncooked Seafood Mix, 14 oz it contains Octopus, squid, shrimp, clams or mussels. Wal Mart carries it here in my area.
GregAW, I've used that blend with added Selcon and garlic.
 

Treefer32

Valuable Member
View Badges
Joined
Apr 1, 2013
Messages
1,398
Reaction score
983
Location
Fargo, ND
Rating - 0%
0   0   0
I follow the BRS recipe for homemade food. I don't like how liquidy the blender or food processor does. So, I use a cheese grater attachment on my kitchen mixer. I make sure all ingredients stay frozen and use some brute force pressing frozen seafood into the cheese grater to get fine chunks of meat, vs. liquified meat.

I use Costco for seafood - frozen raw scallops, shrimp, and maho ahi tuna.

I mix in a container of freeze dried Mysis to soak up the juices from the seafood. Fish eggs from BRS, amino acids, two bottles of selcon, broken up nori by hand, and a few other things for fish and coral coloration. I place the mixture all completely frozen into gallon baggies and weigh it. It's about 16 oz (1lb) per gallon baggie when flattened and thin enough to break off chunks. I've been doing this 2 years now and it works well, My fish love it. It has something for everyone and the aminos are probably just the right amount for the corals. I haven't found any fish that don't like it. My copperband loves it. I used to feed the frozen frozen reef frenzy stuff, and tried a month ago and my copperband wouldn't touch it. He's become a seafood snob for only my seafood mix.
 

Treefer32

Valuable Member
View Badges
Joined
Apr 1, 2013
Messages
1,398
Reaction score
983
Location
Fargo, ND
Rating - 0%
0   0   0
So unusual idea with Nori. How do you use such bricketes?
I'm not sure the question? I flatten out into freezer bags, just like Rods Food or Reef Frenzy frozen foods and break off tear chunks out of the baggie. The Nori pieces are embedded in the flattened food providing flavor and and nutrients to the other food and visa versa. Once in the water the Chunks of Nori break up further and my tangs love hunting for them and scooping them out of the water column. Works really well.
 

GradientHurdle

Community Member
View Badges
Joined
Oct 9, 2019
Messages
35
Reaction score
12
Location
Medford, Oregon
Rating - 0%
0   0   0
Step 1 Chop Nori, get from your local Asian Food store
CHOP CHOP :)
N1.jpg
N3.jpg


N1.jpg


N3.jpg
Hello. I am researching ways to make homemade fish food for my mixed reef tank. I really like your process and was wondering if you ever introduced a binder such as gelatin to make a cube? Thank you, Jared
 

Attachments

  • tempImagenhGBRr.png
    tempImagenhGBRr.png
    1.8 MB · Views: 76

GradientHurdle

Community Member
View Badges
Joined
Oct 9, 2019
Messages
35
Reaction score
12
Location
Medford, Oregon
Rating - 0%
0   0   0
I originally learned of this idea watching this video...note 7:30 spot. There has been several threads that using Agar as a binder would not release unwanted nutrients. I have searched quite extensively to find a feeding system similar to this.
 

SteveMM62Reef

Valuable Member
View Badges
Joined
Sep 21, 2020
Messages
2,235
Reaction score
1,430
Location
La Plata
Rating - 0%
0   0   0
Asian Food Stores are your best places to find food from the sea. They had Lotto Stores in Virginia, one time I found live Tropical Red Macro Algae in the store. Tangs went nuts over this, their colors got so vivid you almost need sun glasses to watch them. At craft stores they have these little plastic containers that hold about a half teaspoon, with airtight plastic lids. They will hold frozen food for a very long time in the freezer. Also on Amazon;

240 Pieces Empty Paint Pot, Caffox 40 Strips Acrylic Mini Paint Container Strips Storage with Lids for Classrooms School Arts and Crafts Paint (3ml/ 0.1oz)​

 

Projects with Sam

5000 Club Member
View Badges
Joined
Dec 2, 2021
Messages
6,922
Reaction score
27,709
Location
Western Springs, IL
Rating - 100%
3   0   0
 

Treefer32

Valuable Member
View Badges
Joined
Apr 1, 2013
Messages
1,398
Reaction score
983
Location
Fargo, ND
Rating - 0%
0   0   0
Blended sea food is interesting. Wasn't sure if there's actually much for the fish to eat if it's liquified. But I have larger fish that could fit a whole fish in their belly, so blended microscopic food wouldn't be beneficial for them.

I use a cheese grater attachment on my Kitchen Aid mixer. I keep all sea food frozen and run it through the cheese grater. This keeps the food from liquifying and it comes out as flakes. There's two sizes if of graters. I run shrimp, scallops, and tuna (raw and frozen) through the cheese grater into disposable aluminum trays. I keep ice under the tray that receives said frozen food. Then manually tear up nori, I add 1-2 bottles of selcon, some aminos, a couple cap fulls of powdered food from BRS to add color to the food and the fish. And then I add some type of oyster feast, fish eggs, something small for smaller fish as well as Benepet coral food. I usually do a freeze dried food of some type. My fish seem to like freeze dried mysis. (a whole container).

I Then mix all ingreadents gently into the frozen food so as not to crush the freeze drived food. Then I use gallon freezer bags and gently place on a scale. A 1 gallon freezer bag easily holds 16 oz (1lb) of food and I flatten it into a flat pack and place in freezer immediately before it thaws too much.

I've done 6-8 lbs, up to 16 lbs of this at once in a 3-4 hour period.

Rod's food is $18 for 6 oz (plus shipping). I do mine for around $25 for 16 oz. I save easily $400-600 a year by spending 3-4 making my own food.
 

Being sticky and staying connected: Have you used any reef-safe glue?

  • I have used reef safe glue.

    Votes: 145 88.4%
  • I haven’t used reef safe glue, but plan to in the future.

    Votes: 9 5.5%
  • I have no interest in using reef safe glue.

    Votes: 7 4.3%
  • Other.

    Votes: 3 1.8%
Back
Top