P.S. How or why would I "bake the baking soda/"
Spread 2 cups in a oven safe dish and bake one hour at 500*F
This dries the moisture from the baking soda and gets rid of CO2.
This makes the mixture much more effective than not drying it.
I mix the water and powder hot. So be careful.
Also, dose Alkalinity products slowly as recommended. Raising it too fast can cause a precipitation event from boosting the Alk while at a high pH. As long as you go slow you will be fine.
If you have not done a water change in a while I would also do that. This will help balance any trace element deficiencies.
I battle Alk swings daily cuz I use Kalk for top off(slurry method, which is stronger) and GFO. Both of these tend to deplete Alk down to 7 DKH and I add about 1 cup of DIY supplement every 2-3 days, depending on test results. I use a KH test kit for testing Alk quickly. I always wait 12 hours between dosing Kalk and alk. I NEVER dose the at the SAME time.
I hardly ever need to dose Ca due to the Kalk.
