Tank birthday, 55+ years

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These are those same Watchmans a few years later about 10 years old. They still have those stripes.



The younger one doesn't have them.

 
These are those same Watchmans a few years later about 10 years old. They still have those stripes.



The younger one doesn't have them.

Thanks for the info Paul. My watchman is still a youngun at around 3 years that I have had it.
 
I would like to start a conversation about what it means to be a fish. For that, we have to know what a fish is thinking. Most of us, including myself, are not fish, and hopefully, we are a little more intelligent. Or are we?



I certainly can not read a fish's mind, but I have been cohabiting with them for about 70 years. As a little boy, I used to sleep on piles of halibut and other fish in my Dad's fish market. I am sure I smelled a bit.



Fish are very attuned to their surroundings, much more than we are to our terrestrial landscape.



Humans can only move on one plane as we must stay firmly anchored to the ground. Even if we are in a plane or boat, we need a floor to walk on. OK, a very few of us flew in space, but I’m not counting them but when we start keeping fish in space, we can have a conversation about that.



Fish can move in many different planes and unlike us, can also move up and down. Most fish do have a problem moving backwards but that is not a huge problem unless they inadvertently swim into a tight pipe or hole in a rock.



But fish have something none of us have. A lateral line. That thin line of slightly different scales that start near the eye and goes back across the fishes back to it’s tail.
You can easily see it on this red anthias



And this fluke


This line of fluid filled cells allows the fish to have built in sonar much more sensitive than a modern submarine. Robert Straughn, (The Father of Salt Water Fish Keeping) called it “remote feel” and is much more important to the fish than even its’s eyesight.



Fish can get along just fine with one eye, and many fish can live totally blind. Remember, the vast majority of the oceans are much deeper than light penetrates.



This “remote feel” tells the fish about it’s surroundings including behind it. If you look at fish long enough in a tank, you will notice that they never crash into the glass, not even in total darkness and remember, the fish can’t see the glass just as we can’t see it as we look through it. The fish know it’s there, can see through it but I am sure it frustrates them as they can’t swim through it. We can't catch a fish with a net unless we cheat and corner it against a rock. The fish knows exactly where that net is even if it is behind it.



Some fish when we put them in a tank, notably puffers or boxfish constantly swim up and down the glass trying to get through. Some of those fish will keep that up even while their eye is getting abraded from the growth on the glass.



The fish can also sense the water surface and substrate. They know they are swimming in 18” of water and constantly keep trying to get to deeper water. If you took a fish from our tank and put it back into the sea in shallow water, the first thing it will do is head to deep water.

Fish also have no noses or lungs as we do. Our noses have hairs in them to filter out most larger particles and our esophagus have cilia to help push out debris or pathogens. We can also cough if we suck in a bug or shoe, Fish can’t.



Fish breathe water through their head and the water exits through their gills which is also in their head. They have no such filters as we do and whatever is in the water, goes through the fishes gills and any chemicals in the water is also in the fishes bloodstream.





Unlike us, fish don’t choke as they can swallow and breathe at the same time—unless it is a Great White Shark and it has an accountant stuck in its jaws.



Everything in the sea wants to eat anything smaller and fish know this, but they don’t swim in fear of getting eaten. They go about their day looking for either food or a good looking fish to mate with and only become alarmed if they sense a larger creature near them. Then they scramble for cover.



As a SCUBA diver, I spent many hours underwater, much of it here in New York, hunting lobsters. A large number of dives were at night, but even in the day, the visibility in New York waters is measured in inches. I was not afraid to dive at night, but I did get a little “edgy” after I surfaced in total darkness and my boat was quite far away so I had to swim on the surface carrying lobsters or speared fish. (I never got bitten by a shark but I am not an accountant, their favorite food).



We fret if we get a new fish and it won’t eat anything. If we Humans were collected on Earth and taken in a dark Styrofoam box to another planet and put in a clear enclosure surrounded by water as we were being ogled at by the same-looking huge creatures that caught us while we were minding our own business hanging out in some grungy bar, then given some slimy food we have never seen before, I doubt we would eat either.



Of course, if we were taken by similar-looking creatures as we are and put into a condo on a beach someplace, then fed with something we are used to like Hostess Twinkies, Eskimo Pies and beer and kept at 75 degrees near a TV, we may get along just fine.



Fish need to feel as if they are “home” and fed things they ate in the sea or a reasonable facsimile. Many of us insist on feeding dry foods but that is akin to eating cardboard and fish don’t want it but if forced to eat it, many will. They don’t care how many vitamins and minerals it has on the label or how nice looking the French Angel on the can is.



They also need a place to hide from us because I’m sure that if fish can’t see us, they are happier, just like when I was SCUBA diving, if I saw a 783 pound barracuda swimming a few feet from me and smiling, I would be afraid, very afraid.



Most fish will also eat just about anything living and smaller than they are and if they can see it move, they will like it better. Living or fresh food in the sea is all loaded with bacteria, viruses, fungi, and parasites. Fish eat that with every meal and have no problems with it and will not become infected with disease. It’s what fish do and their immune system is perfectly suited to handle those things as they were made to injest those things. The fish in the sea are immune to all those things because by design they have to be. All that fresh food they are eating is loaded with living bacteria which is what lives in the fishes gut and tells the immune system what to be on the lookout for to keep the fish healthy.
It is also loaded with fish oil which is mostly vitamin A.



The gut bacteria in fish control immunity almost 100%, so when we medicate a fish with almost anything, that medication goes through the fish's blood system and also kills its gut bacteria. Even if it doesn’t kill it, it disrupts it.



If we kill the bacteria, the viruses will take over and if we kill the bacteria, the parasites can take over because they all live in harmony to keep each other in check.

Fish are also afraid of anything pure white and shiny (can you say PVC) If that is all they have to hide in, they will, but they will not be happy as you can tell by the expression on their face and if they could scream, they would. If you feel the need to put a fish in a bare tank, I think clay bricks with homes in them like sold in Home Depot would feel much more natural to fish.





Stress is the biggest killer of captive fish and we can not eliminate stress all together but we can lessen it to a degree and if we do, our fish will have a much better chance of living their full presumed lifespan as stress also hinders it’s immune system but I don’t want to go into that now as I am exfoliating (whatever that is)
 
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It's almost 6:30 am, pitch dark, windy and about 28 degrees. Perfect weather for my morning walk. :beaming-face-with-smiling-eyes:

 
It's almost 6:30 am, pitch dark, windy and about 28 degrees. Perfect weather for my morning walk. :beaming-face-with-smiling-eyes:

It is pretty! It's 16° here in Pittsburgh and after our Steeler's loss last night it feels colder than that!
 
Morning walk. 29 degrees.
Sunrise.jpg


When I got back it shot up to 33 degrees so I washed my car in the heat :)
 
As a fisherman have known about the lateral line since I was a kid yet didn't put two and two together as to why fish didn't try going through the glass until you mentioned it. Now makes perfect sense.
 
One of my Jeeps, the Renegade has the "Check Engine" light on. This isn't a big deal and the car won't get stuck, but here in New York we have to get our cars inspected every year and they won't inspect it with the check engine light on.

I have the diagnostic tool and connected it to the port under the dashboard and it tells me the thermostat is defective.

I have changed many dozens of thermostats and they are generally a simple five minute job. But not on a new car where the engine is in sideways. (I used to be an Oldsmobile mechanic 100 years ago)

Normally the thermostat is at the front of the engine and held on with two bolts. This one is also on the front of the engine but the front is near the fender under the battery, battery box, computer and a few hoses and brackets so the 5 minute job is now a real pain especially now that the temperature will be about 8 degrees all week.

You also can't just buy the thermostat, you have to buy the thermostat with the housing and sensor all in the same piece of aluminum.
I have to remove the engine shroud, battery, battery box, computer, brackets and hoses just to see the thing. Then I need metric swivel sockets to remove it. I have swivel sockets but not metric ones.

I am also old and had 36 surgeries, mostly for shoulders and that battery weighs almost as much as my reef tank so this will be fun.

 
Does Paul have a new record lol? @revhtree @AlyciaMarie Longest single thread on Reef2Reef!:rolling-on-the-floor-laughing: He deserves a badge haha. Over 10,000 replies lol! We love you Paul and your tanks and your interesting/traditional approach to reefing. And I for one like hearing your life stories.:beaming-face-with-smiling-eyes:
 
Thank you Ayden. This thread started in 2011. I hope my thermostat repair is "interesting". I am hoping I can just temporarilly re set the "Check engine" light long enough to get the thing inspected, then I can replace it in the spring when it isn't Antartica weather. This job is complicated enough to do in normal weather but in the cold, my fingers don't work well. :anguished-face:
 
Thank you Ayden. This thread started in 2011. I hope my thermostat repair is "interesting". I am hoping I can just temporarilly re set the "Check engine" light long enough to get the thing inspected, then I can replace it in the spring when it isn't Antartica weather. This job is complicated enough to do in normal weather but in the cold, my fingers don't work well. :anguished-face:
You can't.. they will see that all the "monitors" are not yet "set". You can probaly see the monitor(s) status with your scan tool..
 
The curse of modern cars. I loved cars that were easy to access and fix. I have a car with blown head gaskets. It took several days to get them off and now 2 months in the local machine shop just to get the heads milled. It is too cold to work on the thing now but as soon as the parts are ready I am on it. Time to sell the hobby cars, motorcycles, and the boat.
 
I rebuilt many engines in my life. Boats, motorcycles and cars. But as you get older, much older your fingers don't work as well and getting into those tight places to start bolts which is simple usually are a disaster as you get old.

As I said, the battery is heavy. No problem 20 years ago but now, a little problem. I used to be quite strong as a commercial/industrial construction electrician but that is why I had 36 surgeries. Because I tore or broke all my important parts. :anguished-face:

I will do this job because I don't like the way anyone works and I don't want some Jiboni touching my car. :beaming-face-with-smiling-eyes:

I will re test the codes to see if they are visible. If they are, as Reefering said, I will have to repair it in the cold.

I have a garage where it is much warmer, but not really heated.

Last year as I was bringing it in for inspection the check engine light came on also. It was a temperature sensor and it was located in the passenger side mirror. They want you to buy a new mirror for $500.00 but that is for Jiboni's. I bought a new sensor for about 10 cents and after taking the mirror apart, just soldered a new one in.
 
This morning about 6:15 am I went for my morning walk. It wasn't too cold, about 35 degrees so too warm for ice.
But before I got 50 yards I slipped three times (but didn't fall) because of black ice. Thats something like black ich and another thing I don't believe in but we had such fog last night coming home from dinner that my windshield looked like sheet metal, rusty sheet metal. I couldn't see 5 feet.



Last night all that fog dropped to the road and turned into a thin sheet of ice. The more I walked the icier it got so I was afraid of breaking my hip and I'm not afraid of too many things. Komoto Dragons are one.

I am very sure footed and never fall as I have the ballance of a mountain goat, but what concerned me was that I saw 3 or 4 mountain goats laying on the side of the road and I could swear they had broken hips. They were doing that "BBBBAAAAAAHHH" thing.

I was also surprised when Dorithy Hamill skated by me at a good clip with that gold medal still hanging around her neck.



Anyway, yesterday, I invited two couples over for a dinner of linguine and white clam sauce, my favorite dish. So, after my walk, I made two loaves of Italian bread with olive oil and rosemary. I haven't baked it yet because it has to rise for 7 or 8 hours.

That's also one of the easiest dishes to make. I bought the clams this morning and after the bread is baked, I will also make some Brochette with some of it

Brochette



We are supposed to get 5" of snow today, but usually, when they predict 5" of snow, it rains. You have to worry when they don't predict snow; then, we know we are in for a blizzard.
 
fishybizzness I bake that bread all the time. Sometimes I make it so you don't have to kneed it and sometimes I use a kneeding recipe. I really don't see much difference in either recipe.

This time I am kneeding it. It's 4 cups of regular flour but you can use bread flour which seems the same but is twice the price and has much more gluten in it.

To the flour I add a tablespoon of course salt and a package of dry instant yeast along with about two tablespoons of fresh or dried rosemary.

Stir that up and add about two cups of warm (not hot) water, about a tablespoon of honey or sugar. Thats just food for the yeast. and maybe 2 tablespoons of olive oil.

Don't add all the water yet but mix it up with a spatula or your hands until all the flour is moist but not watery.
A little drier is probably better but it should be very sticky.

Cover that with plastic wrap or a towel. Let it sit in a warm place for an hour or more.

If you will be using a No Kneed recipe, you are done for now.

If you will be kneeding it, in an hour, kneed it for 5 minutes or longer. Let it sit for a few hours. It should have risen about double.

About an hour before you want to bake it, kneed it again and cover it.

If you want to use the no kneed method, you have to shape it into a loaf and put it into a pan that you can cover.

Before you put it in the oven, brush egg white over it and sprinkle kosher salt on it. I use "everything bagel spice". I also sprinkle rosemary on it.

Set the oven to 425 and put a pan of water in the oven. Put the dough on oven parchment paper.

It bakes for about 25 minutes.

This video is a very easy no kneed bread recipe but the Lady seems very happy. My recipe is a little different.

 

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