00W's AIO Smorgasbord

[ShakeyGizzard]

Morning y'all!
It's Saturday....
Enjoy it my friends!

looks like Billy

 

[00W]

looks like Billy

Oh yeah.
One of my all time favorites and memories of my youth.

 

[kingranch2003]

Never been a big fish eater.
Halibut and rock fish were always my favorite, especially deep fried or black tip shark on the BBQ.
But I'll just have a plate of bacon....

Bacon wrapped blacktip chunks wrapped in bacon, basted in lemon butter!

 

[00W]

Bacon wrapped blacktip chunks wrapped in bacon, basted in lemon butter!

Yeah buddy!
Deep fried? :star-struck: :thinking-face::rolleyes:

 

[kingranch2003]

Good morning everyone.

 

[00W]

Good morning everyone.

Good morning John!

 

[kingranch2003]

Yeah buddy!
Deep fried? :star-struck: :thinking-face::rolleyes:

Even better!! Yessir!

 

[kingranch2003]

Good morning John!

Good morning Joel. Have an easier day today. That's a Smorgasbord order, buddy.

 

[kevgib67]

For you southerners I want to share the joy of driving in the north during winter. Enjoy, perfect sticky snow for snow ball fights and making snowman and snow forts!

 

[kingranch2003]

 

[Usarmy227]

For you southerners I want to share the joy of driving in the north during winter. Enjoy, perfect sticky snow for snow ball fights and making snowman and snow forts!

lol I am looking at the same thing out of my window. Man I need a beach.

How did you get the Midwest reefer badge?


Good Morning Everyone!!

 

[ShakeyGizzard]

For you southerners I want to share the joy of driving in the north during winter. Enjoy, perfect sticky snow for snow ball fights and making snowman and snow forts!

We had a little in January this year, been about 6 or 7 years since

 

[kingranch2003]

For you southerners I want to share the joy of driving in the north during winter. Enjoy, perfect sticky snow for snow ball fights and making snowman and snow forts!

For you southerners I want to share the joy of driving in the north during winter. Enjoy, perfect sticky snow for snow ball fights and making snowman and snow forts!

Beautiful! Trade ya shots!

 

[ShakeyGizzard]

Here is one for the folks who like salmon patties, I have made them the traditional way with corn meal, flour and egg.
Also tried this recipe from Bruce off the show Swamp People


Have seen folks use Zattarain's fish fry batter

 

[luis angel]

lol I am looking at the same thing out of my window. Man I need a beach.

How did you get the Midwest reefer badge?


Good Morning Everyone!!

 

[*GAREEF*]

Goooooood Morning Everyone!

 

[*GAREEF*]

Here is one for the folks who like salmon patties, I have made them the traditional way with corn meal, flour and egg.
Also tried this recipe from Bruce off the show Swamp People


Have seen folks use Zattarain's fish fry batter

Oh man I just watched that guy on YouTube!
I’m definitely trying to follow one of his recipes!

 

[kevgib67]

I meant to post the next song yesterday in honor of Valentines Day.

 

[kevgib67]

 

[JoJosReef]

Cajun and Creole are slightly interchangeable, if you’re talking about blackening blends. Those are very much like a Nonna marinara (or gravy if you’re Northern Italian) - each family usually has a different spin on it.

Now if you’re taking about a “Cajun” spice versus a “Creole” spice blend, Cajun will be heavier on the cayenne pepper and more powdered (garlic powder, onion powder, etc) and Creole will be a bit on the savory side with a bigger granule (granulated garlic, dehydrated onion, etc).

Cajun blends are more used for grilling/blackening and Creole more so in stews, gumbos.

To add to what 00W has stated.

Oh, you speaking my language. We can be friends!