00W's AIO Smorgasbord

[Rocks reef]

real good, the torch looks a lot better, others never really seemed to care. I do dose AFR

I've found euphyllia get a little grumpy when nutrients are real low

 

[Rocks reef]

There are no Wynn Dixies here anymore and Publix is about 40 minutes away. I have to order the Chipotle on Amazon because none of the stores here have it.

Same here. I've only seen Wynn Dixie and Publix in the south. Michigan is DEFINATELY not in the south... at least it's warming up a little bit here.

 

[Rocks reef]

Is that real hot? I don't want it to blow out my o-ring if it is

 

[ShakeyGizzard]

Is that real hot? I don't want it to blow out my o-ring if it is

no, its about like Tabasco as far as heat

 

[tharbin]

There are no Wynn Dixies here anymore and Publix is about 40 minutes away. I have to order the Chipotle on Amazon because none of the stores here have it.

I guess that's one advantage to Arizona, everyplace here carries tons of hot sauce, lots of hot sauce.

 

[kingranch2003]

Morning folks, I have more work ahead of me. I should not have done a water change last week, I have some slight coloration show up on a portion of my sand bed. I tested last night and the numbers are still low. I turned my skimmer off last night, will run it for 3 or 4 hours today, the filter roller sensor is all the way up, may turn it off today and keep an eye on the fleece to see what it looks like and run as needed. Guess I need to make my fish happy with 2 heavy feedings instead of 2 regular feedings.

What do you think bottomed out, causing this? I may be i a similar situation. I can't keep my nutrients up without effort these days.

 

[kingranch2003]

morning everybody its been a second since I've been online reef2reef. Everything is normal with me, gha slowly dissipating.

Awesome buddy. Good to hear from you

 

[kingranch2003]

on vacation this week, so the days that I am home I may need to give everyone a fair warning, later in the evenings, there will be a slew of drunk postings

That's why I invented #Smorgasbordafterdark
It's not a real hastag. It's a state of mind

 

[kingranch2003]

I posted a few pics the other day

As long as you don't answer yourself, you're good!

 

[kingranch2003]

Good afternoon smorgs

 

[ShakeyGizzard]

What do you think bottomed out, causing this? I may be i a similar situation. I can't keep my nutrients up without effort these days

my fuge seemed to cause the problem, the whole fuge was loaded with algae along with the chaeto. The display has minimal algae, mostly just a green color on the rocks. turbo snails are the main clean up crew. I do run a UV light also

 

[ShakeyGizzard]

Got to get busy today, wife and I have a trip in a few days, so working on getting the dosing pump mounted and still fiddling around with the mount for the orphek light

 

[kevgib67]

Lunch?

I think I would need at least a dozen, the amount of meat on those is about the same as a chicken wing.

 

[kevgib67]

Same here. I've only seen Wynn Dixie and Publix in the south. Michigan is DEFINATELY not in the south... at least it's warming up a little bit here.

Ya, we are in for a beautiful week, I don’t think we hit 70 degrees since November. I drove around at lunch with my windows down for the first time in a loooooooong time.

 

[kevgib67]

Good afternoon smorgs

John you need to get that beautiful coral’s thyroid checked. It’s always hungry!

 

[kevgib67]

That's why I invented #Smorgasbordafterdark
It's not a real hastag. It's a state of mind

I’ve been there a few times! :winking-face:

 

[kevgib67]

I guess that's one advantage to Arizona, everyplace here carries tons of hot sauce, lots of hot sauce.

You need to stay warm somehow in the summer.

 

[Rocks reef]

I think I would need at least a dozen, the amount of meat on those is about the same as a chicken wing.

True, when I dove hunt, I only keep the breast. The rest isn't really worth keeping. It's like a bacon bit on a toothpick.

 

[Rocks reef]

Ya, we are in for a beautiful week, I don’t think we hit 70 degrees since November. I drove around at lunch with my windows down for the first time in a loooooooong time.

Same here Kev! Mid michigan is showing signs of spring.

 

[kevgib67]

True, when I dove hunt, I only keep the breast. The rest isn't really worth keeping. It's like a bacon bit on a toothpick.

Similar to a scallop or a walleye scallop ( cheek meat).