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Now that is a pizza I've got to try!!!!!!! I can just imagine the spicy the sweet, the smokey, the poultry. what a great combo thanks for sharing!!!!!Red sauce, cheese, jalapeños, pineapple, chicken, bell pepper, mushroom, extra cheese on top, thin crust extra crispy, and a dab of bbq sauce on top! Yummmmy. There's a place called pieology in the same Plaza as our fish store & you can have as many toppings as you want and exactly how you want it to be made. The best part is its brick oven & a pony $8! :thumbup:
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Now that is a pizza I've got to try!!!!!!! I can just imagine the spicy the sweet, the smokey, the poultry. what a great combo thanks for sharing!!!!!
I'll be sure to let you know, and please do post some pics of that pizza I'm going to make one my self. :)Yes, it's is so yummy! The next time I go I'll snap a picture of it. Possibbly by this weekend! :p let me know how you like it once you try it out!
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That looks soooo good!!!! I'm going to have to make one of these for sure, I'll make a post of it for sure!!!! Is those chunks of mozzarella cheese?Here it is! I just devoured it! They even spelled my name wrong!
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I hope this helps, compliments of wiki but a real New Yorkers input would be much appreciated!!!! I myself have had ny style pizza and in my opinion it is truly about what wiki informs, the cheese, the thin crust, the portability, just fold that baby up and get on with the fast paced NY life while enjoying a slice of heaven!!!!THis may be a stupid question but what makes a pizza NY style?

Well all I can say to that is that's closed minded in my opinion. The notion that great pizza can only being made in New York and Jersey is incorrect because pizza is popular all over the U.S and many pizza shop owners are making delicious popular pizza. Just in case you don't believe me take a ride over to Boston and try the Regina Pizzeria, its very tasty and very popular.If your not from new York or Jerzey you shouldn't be making pizza bottom line. . Unless your from Tivalia Italy .
If your not from new York or Jerzey you shouldn't be making pizza bottom line. . Unless your from Tivalia Italy .
LOL it must be that water!!!!! :)I dunno man, deep dish pizza(if you like pizza with a fork) is AMAZING!
I've had good "NY Style" pizza in other parts of the country, including Grimaldi's in AZ & it's just not the same(even though they use the exact same recipe & ingredients as NYC Grimaldi's). Are there other delicious pizzas? of course. But if you're looking for that thin floppy dough & fresh tomato taste there's nothing like it. it's got to be the water :)
Also you forgot CT has some pretty decent NY style pizza because they're so close.
Well all I can say to that is that's closed minded in my opinion. The notion that great pizza can only being made in New York and Jersey is incorrect because pizza is popular all over the U.S and many pizza shop owners are making delicious popular pizza. Just in case you don't believe me take a ride over to Boston and try the Regina Pizzeria, its very tasty and very popular.
+1 that's like saying if you don't have the nicest tank you shouldn't have one at all. Everyone has their own opinions and flavors!
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