- Joined
- Jan 3, 2020
- Messages
- 431
- Reaction score
- 2,473
- Location
- Rochester, MN
- What state or country do you live in
- Minnesota
This is the way I cook too. Nothing ever turns out the same way twice. ;)Unfortunately, I usually drink before I cook (also following Cajun roots), so I don't write anything down. :p I once prepared a marinade for ribs late one night when I don't even remember how I got home. They were the best ribs I ever made and I have no idea what I put in the marinade. Pretty sure there was wine involved though. :)





