Brand New 8 gallon bio cube

Derby pie is ok. We celebrate the Derby every year.

Dang. Rip. Come over to NY. Apparently derby pie in some of the Hell’s Kitchen restaurants are good. Never tried it because well... I don’t got time for Hell’s Kitchen
 
Lemon meringue and key lime are on my top favorites list, pumpkin is better than sweet potato(texture is smoother, dont ask me why) and I dont believe I've ever had a derby pie, but I've made a turtle cheesecake before, which is kinda just pie with cream cheese and pecans and caramel and chocolate...

That’s sounds so good minus the pecans. Lol. Maybe I should try that with pecans?
 
I make a mean cheese cake. First layer typical second layer is made with sour cream and a flavor. I prefer rum but the rest of the family likes fruit

yep. I pm you the recipe later or I can post here if others want it

Got the recipe;
1.) Do not make first layer
2.) Do not make second layer
3.) Open bottle of rum and enjoy
 
*Spam* :P

DSC_0012 (1024x674).jpg
 
Got the recipe;
1.) Do not make first layer
2.) Do not make second layer
3.) Open bottle of rum and enjoy
That would make Baking the cheese cake very interesting
 
I googled it. Does it taste like an American cream cheese Danish? Maybe crunchier?
there are 2 versions crunchy or soft
The cheese is called "Nabulsi cheese" is similar to mozzarella, we soak it first to remove any salt from it. and the top crust is full of sugar syrup and ghee. it just milts in your mouth.

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p.s Nabuls is my home town in Palestine which is famous for Kunafa, Cheese , Olive oil and olive oil soap.
 
@fabutahoun I expect you to bring some of that delicious looking dessert to the grand opening of my store.

Yes, I know, it's a long way from you, but, you deserve the trip.

:D
 

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