- Joined
- Feb 9, 2013
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Is it safe for macros like chaeto to be, so-to-speak, quarantined in tap water? I have heard macros can live in various types of waters. Can chaeto survive brackish quarantine? Basically, can we "clean" chaeto in a way that kills off bad things by hyposalinity? Fish diseases would not survive that, would aiptasia or any other nuisances ?
