Hey everyone,
I have decided to convert my 55G to fresh. I just don’t have the time right now to properly maintain a salt. That being said, what are the steps that I need to take to make sure all of the salt residue has been rinsed out and is safe for freshwater fish? What equipment can I keep? What do I not need anymore? It has a sump, which I plan to keep up, but do I need the wavemakers still? Thank large for advice in advance!
I have decided to convert my 55G to fresh. I just don’t have the time right now to properly maintain a salt. That being said, what are the steps that I need to take to make sure all of the salt residue has been rinsed out and is safe for freshwater fish? What equipment can I keep? What do I not need anymore? It has a sump, which I plan to keep up, but do I need the wavemakers still? Thank large for advice in advance!
