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Get a nice cut of steak
Rub olive oil and montreal steak seasoning over both sides
Get a cast iron skillet and coat in olive oil
Place skillet in oven
Turn oven on broil and let sit for around 10 minutes depending on your oven and how long it takes to heat up.
Drink a beverage of choice
Turn a stove top burner to high before around 10 minutes are up.
Get your timers ready as this will go fast.
Take very hot cast iron skillet out of oven onto very hot stove top burner.
Place steak in skillet and let sit for 30 seconds
Turn over and let sit for 30 seconds
Hurry and place back in oven for 1 minute 30 seconds.
Hurry and take out and flip over. Quickly back in oven for 1 minute 30 seconds
Take out of oven and place steak (s) onto a plate and this is the most important part. Cover with aluminum foil and let sit for 5 to 10 minutes.
Drink a beverage of choice
Enjoy the best steak ever.
If you want more red then reduce oven time not searing time. If its a really thick steak or you like leather (more well done) then increase oven time.
If you like veggies after placing the steak on the plate and covering it add veggies into the skillet and cook them up add some olive oil on top and absorbing the seasoning from the steak. Broccoli is good for that.
Rub olive oil and montreal steak seasoning over both sides
Get a cast iron skillet and coat in olive oil
Place skillet in oven
Turn oven on broil and let sit for around 10 minutes depending on your oven and how long it takes to heat up.
Drink a beverage of choice
Turn a stove top burner to high before around 10 minutes are up.
Get your timers ready as this will go fast.
Take very hot cast iron skillet out of oven onto very hot stove top burner.
Place steak in skillet and let sit for 30 seconds
Turn over and let sit for 30 seconds
Hurry and place back in oven for 1 minute 30 seconds.
Hurry and take out and flip over. Quickly back in oven for 1 minute 30 seconds
Take out of oven and place steak (s) onto a plate and this is the most important part. Cover with aluminum foil and let sit for 5 to 10 minutes.
Drink a beverage of choice
Enjoy the best steak ever.
If you want more red then reduce oven time not searing time. If its a really thick steak or you like leather (more well done) then increase oven time.
If you like veggies after placing the steak on the plate and covering it add veggies into the skillet and cook them up add some olive oil on top and absorbing the seasoning from the steak. Broccoli is good for that.
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