Brs is Randy's recipe
For close to a decade I've used only Kalk in my topoff and arm an hammer baking soda purchased at Costco in large bags and CaCl purchased either locally or from brs in 5 gallon buckets, plus Epsom salt and MgCl bought from brs
This is my current setup, been up over five years.
The only thing that confused me was the drying of the baking soda in the oven. I know BRS sells soda ash that is ready to mix which is what I was considering. I know when you get right down to the chemicals, they are the same thing from BRS and what Randy talks about. I guess for ease of use I was thinking about just buying it ready to be mixed from BRS.

