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As long as you have peace of mind!!!I dipped them in a 90/10 peroxide/tank water dip.I didn't get all of the gha off but enough that they're not smothered in it. I would of done a 100% peroxide dip but I didn't feel comfortable doing that. I will do 100% if I didn't fry these and I have to do it again. Thanks for the help.
Good job. The rest of the GHA may die within a few days