I'm making DIY Aquaforest balling solutions.
The recipe calls for 80g Aquaforest KH Buffer (which is NaHCO3 Sodium bicarbonate) per 1L H2O. I asked AF if there is anything besides NaHCO3 in the KH Buffer, they replied it is pure NaHCO3.
I measured out 80g x 2.5 (I made 2.5L of solution) NaHCO3, baked it, and used it. Apparently this is incorrect as the alkalinity is not maintaining though calcium is. Alk is falling BAD, so obviously the amount is WAY off. I've not tried substituting Na2CO3 in a NaHCO3 recipe before, so I'm not sure what's going on here.
Looking through Randy's Recipes, I note that RR#1 uses 594 grams NaHCO3, then bake it to create Na2CO3. RR#2 uses 297 grams NaHCO3. In the notes it says most tanks will use about 2x the volume of RR#2 than RR#1. 594 grams NaHCO3 in RR#1 is exactly twice the NaHCO3 used in RR#2 so that makes sense.
So in my brain this morning, it seems to me that my method of measuring out the proper amount of NaHCO3, then baking it should equal the proper amount of Na2CO3 to make the same strength recipe, shouldn't it? Baking the NaHCO3 shouldn't make it less potent, should it?
Maybe I simply fudged the recipe when I built it?? :eek:
The recipe calls for 80g Aquaforest KH Buffer (which is NaHCO3 Sodium bicarbonate) per 1L H2O. I asked AF if there is anything besides NaHCO3 in the KH Buffer, they replied it is pure NaHCO3.
I measured out 80g x 2.5 (I made 2.5L of solution) NaHCO3, baked it, and used it. Apparently this is incorrect as the alkalinity is not maintaining though calcium is. Alk is falling BAD, so obviously the amount is WAY off. I've not tried substituting Na2CO3 in a NaHCO3 recipe before, so I'm not sure what's going on here.
Looking through Randy's Recipes, I note that RR#1 uses 594 grams NaHCO3, then bake it to create Na2CO3. RR#2 uses 297 grams NaHCO3. In the notes it says most tanks will use about 2x the volume of RR#2 than RR#1. 594 grams NaHCO3 in RR#1 is exactly twice the NaHCO3 used in RR#2 so that makes sense.
So in my brain this morning, it seems to me that my method of measuring out the proper amount of NaHCO3, then baking it should equal the proper amount of Na2CO3 to make the same strength recipe, shouldn't it? Baking the NaHCO3 shouldn't make it less potent, should it?
Maybe I simply fudged the recipe when I built it?? :eek:
