DRThompson
Active Member
Date: December 7th, 2019
Time: 6:30pm-9:30pm
Location: Bellagio at Viscaya, Club Bellagio, 5091 SW 128 Ave, Mirimar, FL 33027
We would first like to thank all of you for your support and participation throughout this last year. It has been a great year full of exciting events but most of all a year of sharing and enjoying the aquarist passion together.
As we have done in previous years, this will be a Pot Luck dinner and we would like for all of you to share your culinary expertise with a Holiday twist. Following is a list of items that we would like to have for the event but we are not limited to just these. It you have any other additions or ideas, they are more than welcomed:
Bread/Rolls
Large Salads with Dressing
Cold Salads (ie…Pasta, Potato…)
Meats – (Beef, Fish, Chicken, Turkey, Ham or Pork)
Hot Side Dishes (ie…Potatoes, Pasta, Rice) –
Vegetables (ie…Green Bean Casserole, Corn…)
Desserts
We will be taking orders on a first come, first serve basis, so if you would like to contribute a dish, please try to provide us with at list 2 options of what you can bring so that we can have a well-balanced variety of food. As we get contributions, I will post the details online so you can start savoring the delicacies. And of course, as always, more volunteers are welcomed.
Please sign up with your dish, and how many people you are bringing
The club will be providing the room, ice, drinks, cups, plates, silverware, napkins and of course, we will have prizes.
We look forward to seeing you there and sharing the holidays with you!
Time: 6:30pm-9:30pm
Location: Bellagio at Viscaya, Club Bellagio, 5091 SW 128 Ave, Mirimar, FL 33027
We would first like to thank all of you for your support and participation throughout this last year. It has been a great year full of exciting events but most of all a year of sharing and enjoying the aquarist passion together.
As we have done in previous years, this will be a Pot Luck dinner and we would like for all of you to share your culinary expertise with a Holiday twist. Following is a list of items that we would like to have for the event but we are not limited to just these. It you have any other additions or ideas, they are more than welcomed:
Bread/Rolls
Large Salads with Dressing
Cold Salads (ie…Pasta, Potato…)
Meats – (Beef, Fish, Chicken, Turkey, Ham or Pork)
Hot Side Dishes (ie…Potatoes, Pasta, Rice) –
Vegetables (ie…Green Bean Casserole, Corn…)
Desserts
We will be taking orders on a first come, first serve basis, so if you would like to contribute a dish, please try to provide us with at list 2 options of what you can bring so that we can have a well-balanced variety of food. As we get contributions, I will post the details online so you can start savoring the delicacies. And of course, as always, more volunteers are welcomed.
Please sign up with your dish, and how many people you are bringing
The club will be providing the room, ice, drinks, cups, plates, silverware, napkins and of course, we will have prizes.
We look forward to seeing you there and sharing the holidays with you!
