Hello all,
A couple of mixing station questions - probably noob-ish, but I haven't run across these answers in the many threads I've read (didn't read them all, but ya).
1) I have these tanks:
How do you all deal with vacuums and over pressurization? The cap has a little spring loaded ball in it. It pushes into the cap towards the bottom of the tank. I'm assuming this prevents a vacuum from forming. But what about overpressure? When I transfer from the RODI tank to the salt water tank - won't this pressurize the salt water tank? For those of you who have this style tank - do you purposely leave the cover loose? Do you intentionally make a poor seal somewhere so air can escape? Nobody talks about this and I'm curious why it's not more of a problem...
2) Does anyone know of an external pump that can prime itself? Specifically, one that can draw water UP against gravity? My space is very limited, and I'd like to mount the transfer pump above the tanks. I'm thinking like directly above the tanks, so in this case it would pull the water from the bottom of the tank up about 36 inches. I think all the external pumps I've seen can't draw water up like this?
3) Everyone cuts into the bottom of the tank close to the bottom - but it appears in everyone's pictures that you could never really drain the tank totally. Deal with it? Or are there clever ways to pump the tanks as close to empty as possible? I was wondering what would happen if instead people cut into the tanks just a little bit higher, and used an elbow on the inside of the bulkhead to turn 90 degrees down (so that it's flush against the bottom - but maybe lifted just a 1/4 inch off the bottom) Anyone done something like this with success? How much of a gap did you leave?
4) How do you balance the size of your pump if you're going to pump say 75ft to your display tank? I'm wondering if a Jabeo pump can push the water that far horizontally. But I'm also wondering if say an Iwaki pump is going to be overkill with 20 gallon mixing containers. I'm worried about too much flow for mixing purposes. The smallest Iwaki is 492 GPH, or 8 gallons a minute. So I circulate almost the entirety of one of these 20 gallon mixing tanks every two minutes? Is that excessive or just right? Seems like a lot of flow to me...
Stupid questions - but these white tanks aren't cheap and I'd rather try to avoid mistakes before cutting into them
Thanks!
A couple of mixing station questions - probably noob-ish, but I haven't run across these answers in the many threads I've read (didn't read them all, but ya).
1) I have these tanks:
How do you all deal with vacuums and over pressurization? The cap has a little spring loaded ball in it. It pushes into the cap towards the bottom of the tank. I'm assuming this prevents a vacuum from forming. But what about overpressure? When I transfer from the RODI tank to the salt water tank - won't this pressurize the salt water tank? For those of you who have this style tank - do you purposely leave the cover loose? Do you intentionally make a poor seal somewhere so air can escape? Nobody talks about this and I'm curious why it's not more of a problem...
2) Does anyone know of an external pump that can prime itself? Specifically, one that can draw water UP against gravity? My space is very limited, and I'd like to mount the transfer pump above the tanks. I'm thinking like directly above the tanks, so in this case it would pull the water from the bottom of the tank up about 36 inches. I think all the external pumps I've seen can't draw water up like this?
3) Everyone cuts into the bottom of the tank close to the bottom - but it appears in everyone's pictures that you could never really drain the tank totally. Deal with it? Or are there clever ways to pump the tanks as close to empty as possible? I was wondering what would happen if instead people cut into the tanks just a little bit higher, and used an elbow on the inside of the bulkhead to turn 90 degrees down (so that it's flush against the bottom - but maybe lifted just a 1/4 inch off the bottom) Anyone done something like this with success? How much of a gap did you leave?
4) How do you balance the size of your pump if you're going to pump say 75ft to your display tank? I'm wondering if a Jabeo pump can push the water that far horizontally. But I'm also wondering if say an Iwaki pump is going to be overkill with 20 gallon mixing containers. I'm worried about too much flow for mixing purposes. The smallest Iwaki is 492 GPH, or 8 gallons a minute. So I circulate almost the entirety of one of these 20 gallon mixing tanks every two minutes? Is that excessive or just right? Seems like a lot of flow to me...
Stupid questions - but these white tanks aren't cheap and I'd rather try to avoid mistakes before cutting into them
Thanks!