I'd buy those off the $10 frag rack at my LFS ... what kind of lighting will they require to thrive in my tank?anyone hungry:
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I'd buy those off the $10 frag rack at my LFS ... what kind of lighting will they require to thrive in my tank?anyone hungry:
yep.. I was working in the garage.. daughter is learning!..But the top burner shouldn’t even be on when you’re baking…. Also the oatmeal is questionable but I support the crumb crust.
Well the pie itself was a good effort; nice edging on the crust.yep.. I was working in the garage.. daughter is learning!..
Glad you see the funny side of itTrust me we were laughing the whole time. It was pretty funny!
Yammmyanyone hungry:
US too.. time for a kitchen remodelCurious as to why the oven door locked? Mine can't lock unless it is in self clean mode, or I lock it manually.
I'm really careful about things being sprayed near my tanks. It's the microscopic oils in the smoke. Run the carbon. Forget the water change . Run skimmer.My daughter made a homemade apple pie... Which our oven decided it wanted to eat all on its own. It locked and started blowing smoke.
Any other Ideas other then what I did below?
In a panic:
Opened all the windows.
Turned on the whole house fan.
Turned on the central heating and air fans on.
Turned on ever ceiling fan.
Pulled out Box fans and put them at the front door and garage door.
Turned off the tank completely.
Covered the top of the tank.
Thru an air pump outside with 2 air stones. Into the display.
Turned a “powerhead” on
Tank:
I run carbon all ready.
PH went from 8.2 to 8.10
Temp went from 25.1 c to 24.6c
Fish hiding
Polyps still extended
Zoes still open
Clam is totally sucked up in his shell.
I Plan on doing a 10% water change in the morning.