What I do for a living

  • Thread starter Thread starter Adam113
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I am in charge of putting big things in a bigger thing, and making sure those "big things" don't move around when the "bigger thing" does :)

Aircraft Loadmaster

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Much more important than people think... it's not quite like luggage moving around in a vehicle. Weight distribution in an airplane is just a bit important!
 
I perform inspections / calibration on clean rooms, O.R. rooms, laminar flow devices (where IV drugs are made), chemical fume hoods, biological safety cabinets, isolation rooms, laboratories, pharmacies and many other forms of controlled environments.

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Food runner here!! Been working in the restaurant industry for about 16 years... positions: Busser, food runner, bar back, waiter..... but right now: food runner in one of the must beautiful restaurants on lower east side, Manhattan.
 
Food runner here!! Been working in the restaurant industry for about 16 years... positions: Busser, food runner, bar back, waiter..... but right now: food runner in one of the must beautiful restaurants on lower east side, Manhattan.
I actually work the lower east side of manhattan. Which restaurant? My partner and I frequent most of the businesses for lunch.
 

IF YOU HAD TO OPERATE EVERYTHING ELSE MANUALLY, WHICH AUTOMATED SYSTEM WOULD YOU KEEP?

  • Auto top-off

    Votes: 55 59.1%
  • Automated dosing

    Votes: 6 6.5%
  • Mechanical filtration / roller filter

    Votes: 4 4.3%
  • Automated water testing

    Votes: 3 3.2%
  • Automatic feeding

    Votes: 1 1.1%
  • Lighting schedule

    Votes: 16 17.2%
  • Controller and remote monitoring

    Votes: 3 3.2%
  • Leak detection and emergency shutoff

    Votes: 1 1.1%
  • Automatic water changes

    Votes: 3 3.2%
  • None. I prefer to operate everything manually

    Votes: 0 0.0%
  • Something else (explain in the comments)

    Votes: 1 1.1%
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