Mixing station.
I do have some space constraints.
I'm trying to figure out what is the most solid way to lay out the 2x4 to-stand barrel with water with the less amount of wood possible.
- I need to take out the barrel in and out for cleaning maintenance
- It needs to be all inside of 70x70cm no more.
So far those 2 layout don't inspire me confidence.
(The barrels will be cut at 2/3 mark and never full)
Thank you.
I do have some space constraints.
I'm trying to figure out what is the most solid way to lay out the 2x4 to-stand barrel with water with the less amount of wood possible.
- I need to take out the barrel in and out for cleaning maintenance
- It needs to be all inside of 70x70cm no more.
So far those 2 layout don't inspire me confidence.
(The barrels will be cut at 2/3 mark and never full)
Thank you.