Forget Redfield, Liebig is the Man!

Randy Holmes-Farley

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This thread is for the general discussion of the Article Forget Redfield, Liebig is the Man!. Please add to the discussion here.

Forget Redfield, Liebig is the Man!
By Randy Holmes-Farley


I’ll start with a blunt statement: you might be better off never having heard of Redfield. I would contend that Liebig and his Law of the Minimum is the better way for reefers to think of what is growth limiting for algae, corals, and most anything in a reef aquarium. It won’t solve all your reefing problems to know about Liebig, but it may save you from wasting effort on trying to match the Redfield Ratio!


Figure 1. Alfred Redfield
1773692878915.png




Redfield Ratio

A number of folks, including me, have tried to correct the misinformation that churns its way through the internet about the Redfield Ratio and how it relates to reef aquaria. I’m not going to belabor that point and folks can read more about it in various articles and discussions such as this one:


In short, the Redfield Ratio is the ratio of three elements in marine plankton, C, N, and P. That also happens to match the element ratio in the deep oceans. That ratio in numbers of atoms (not ppm) is 106:16:1. In an approximate sense, it likely also represents the C/N/P ratio found in many organisms since the basics of biology and the molecules of life are similar in different organism tissues (bones and skeletons being a notable exception). Wikipedia has a decent write up of it:


What the Redfield Ratio NOT

The Redfield ratio says NOTHING about the ratios or even the absolute levels of elements that an organism might prefer to have in the water for optimal growth. Not a single study says the Redfield Ratio is optimal for growth rate, independent of absolute levels. Only reefers misunderstanding it make that claim. One simple fact is that no matter what ratio one believes is perfect, if both N and P are too low or too high at that same ratio, problems will surely arise. It may be the case that some values of N and P that are good for growth also happen to close to the Redfield ratio, but multiply both by a thousand, giving the same ratio, and it is unlikely growth will still be optimal.

Is the Redfield Ratio Good for Anything?

Maybe. It does tell use approximately the ratio of elements taken up by growing plankton and possibly other organisms. Thus, when corals or algae or bacteria or whatever are growing, if they take their needed C N and P from the water, the levels remaining in the water will be reduced in roughly that ratio. Thus, it tells us that if you have 1 ppm phosphate and 1 ppm nitrate as the only source of N, growing algae or bacteria cannot take up all of that phosphate since they will surely run out of N first.

It also gives a little guidance about what ratios might come in foods. That’s not perfect since some food ingredients differ greatly (fish meal has bones which are super high in P, for example). In general, this ratio is why a reef tank might have 10 ppm nitrate, and far, far less phosphate (say, 0.1 ppm). It’s because the molecules of life contain a lot less P than N. (we will ignore C since it is complicated by CO2 and the fact that we do not regularly measure it).


Figure 2. Justus von Liebig

1773692901171.png



Bring on Liebig!


Justus von Liebig lived a hundred years before Redfield.


His Law of the Minimum was developed first for agriculture. In short, it states that:

Growth is controlled not by total resources available, but by the scarcest resource.

That scarcest resource is called the limiting resource, or limiting nutrient. It can be lots of things, and in a reef tank, that would include various sources of N (nitrogen), P (phosphorous), a bunch of required trace elements such as iron and manganese, light, space to grow, and more.

What is scarcest is not determined purely by concentration, but by how readily an organism is able to take that nutrient from the water. Different organisms in the same water may have different limiting resources (nutrients) because they may have different abilities to get it out of the water and into their tissues.

Importantly, there is typically only one limiting nutrient at a time for a single organism. If N availability is very low, and is the limiting nutrient, increasing phosphate from 0.05 ppm to 0.5 ppm to 5 ppm is not going to make it grow faster. There is no substitution of one limiting nutrient for another (except in very unusual cases; never N for P or P for N).

Some reefers call algae and other organisms taking up nutrients as “feeding” on those nutrients. I heard that in a reefer video today. That sets up the false premise that algae might feed on one nutrient or another equally well, like a hot dog vs an apple, when in reality, both are needed. Both must be taken up for growth.

How Might Reefers use this Principle?

There are a number of ways reefers can incorporate this idea into their thinking.

1. If something (say, iron or phosphate) is very low, such that it is the limiting factor in coral or algae growth, adding more of anything (everything) else is not going to make it grow any faster. It may make other organisms grow faster, if those are limited by the increased element, but not the original organism that is limited by the iron or phosphate.

2. In the opposite sense, if an organisms is limited by an element (say, N very low), and not by something else (say, phosphate is very high), lowering phosphate is not going to make that organism grow more slowly, at least not until it is so low that it becomes the limiting nutrient instead of the original N.


Figure 3. The reef aquarium of a Reef2Reef member who had a bad algae problem.

1773692931763.png


What are the Limiting Nutrient Levels for Algae?

If we knew that for every algae type for every element, we might have some good control tools, but we do not. It is also true that organisms can adapt to low (or high) levels of nutrients, and sometimes a limiting nutrient is only limiting until the organism alters its biology (uptake transporters, for example) to deal with it needing to work harder to obtain something. That is why dropping nutrient levels fast can be a big problem for corals when slow lowering is not; the organisms ramp up their uptake capability.

Figure 4. A very high nutrient system maintained by Richard Ross. It does not have an algae problem despite nitrate sometimes being above 100 ppm and phosphate being above 1 ppm.

1773692944269.png




We do know some things.

In some parts of the world’s oceans, iron is a limiting resource, including parts of the equatorial Pacific.

https://www.sciencedirect.com/science/article/abs/pii/S0967064597000593

Scientists have dosed ion and seen an increase in plankton. Thus, reefers should NOT assume it is always N or P. I personally think trace element limitation may be why algal turf scrubbers can limit algae in a display tank when nitrate and phosphate would suggest it could grow.

In other areas of the oceans, nitrate levels below 0.05 ppm have been shown to limit phytoplankton growth:

https://aslopubs.onlinelibrary.wiley.com/doi/10.4319/lo.1966.11.3.0393

We do not have similar values for other organisms, but it shows that nitrate can be limiting, but to do so, it may have to be very low, and may be why nitrate lowering often fails to deter algae before corals suffer.

Similar data for phosphate suggests the values also need to be fairly low to limit phytoplankton growth, on the order of 0.03 ppm. This too makes the point I alluded to earlier: lowering phosphate from 1 ppm to 0.1 ppm won’t have any growth rate effect on those organisms, because phosphate won’t become limiting until those even lower levels.

The following article suggests that light in winter is actually the limiting factor for plankton, rather than a nutrient, demonstrating that what is growth limiting can be a non-chemical need.


Summary

You may be disappointed that by this point in the article I am not providing a way to solve algae problems or grow corals faster. Unfortunately, that's not so easily accomplished. What I do hope this article does is allow you to understand some of the deeper aspects of how nutrients control the growth of organisms, and thereby avoid some of the pitfalls of falling under the Redfield spell.

Happy Reefing!
 
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CHSUB

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Good article, however, I found the RedField Ratio useful because it cemented my understanding of how important nutrients are for growth and if one nutrient is limited it can stop the process. Maybe this is actually Liebig Law but at the time I had never heard of Liebig Law and only became aware of it because of a previous article you wrote.

Thanks.
 

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Hi @Randy Holmes-Farley this is a great article! , and I completely agree that it’s more important to focus on the limiting nutrient than on the ratio between different nutrient concentrations. I’ve often questioned the usefulness of the Redfield ratio, until one day I happened to come across the following video by Charles Delbeek, which was a real eye-opener for me.



Here’s a summary of its content:

The Redfield ratio strictly applies to oceanic phytoplankton. For reef aquaria, it might be more appropriate to examine nitrogen-to-phosphorus ratios in reef organisms, particularly stony corals.

Approximate molar N:P ratios in various organisms are:

-Cyanobacteria: 5:1
-Bacteria: 10:1
-Green algae and dinoflagellates: 20:1

In corals, composed of the animal host, zooxanthellae, and associated microbiome, the molar nitrogen-to-phosphorus ratio is approximately 50:1. This means corals “consume” nitrogen and phosphorus in a molar ratio of roughly 50:1. To convert this to the mass-based ratio used by aquarists (mg/L), nitrate and phosphate concentrations must be divided and then multiplied by 1.53.

Thus:

Optimal mass ratio=50/1.53≈33.

In practical terms, the “optimal” nitrate-to-phosphate ratio in mg/L would be approximately 33:1.

According to Charles Delbeek, who oversees maintenance of the Steinhart Aquarium at the California Academy of Sciences, this should be considered a guideline, not an absolute rule, but it is a valuable parameter to review when corals show signs of declining health.

Charles Delbeek investigated whether the 50:1 molar ratio correlated with coral loss events in the facility. Comparing data from Steinhart, the Georgia Aquarium, several coral farms, and private aquaria (including those documented by Reefbum), he observed that corals developed health problems when the molar ratio rose far above 50 (mass ratio ≈33). In extreme cases, molar nitrate-to-phosphate ratios reached 1200 (mass ratio ≈785). In these instances, coral decline occurred whenever nitrate increased excessively relative to phosphate. Health was typically restored once balancen was reestablished, often simply by raising phosphate concentration.

One key conclusion was that corals tolerate phosphate deficiency far worse than nitrate deficiency. Reef corals are naturally adapted to low nitrogen conditions and possess multiple strategies to obtain nitrogen, including nitrogen fixation by bacteria within their tissues. They also acquire nitrogen and phosphorus directly from food. Consequently, low nitrate levels generally pose less risk than low phosphate levels.

-When imbalance results from excessive nitrate:

-Zooxanthellae become “fertilized,” increasing in density
-Coral tissue darkens due to higher chlorophyll production
-Photosynthesis rates rise, increasing phosphorus demand

-If phosphate is insufficient, photosynthesis becomes compromised

-Zooxanthellae require more carbon, often drawing it from the coral host
-Calcification efficiency declines because carbon needed for calcium carbonate precipitation is diverted
-The result may be slowed growth or fragile, thin skeletal formation.

-When imbalance is due to excessive phosphate:

-Zooxanthellae density increases
-Coral darkens
-Nitrogen and carbon demand increases
-Photosynthesis remains functional
-High phosphate directly interferes with calcification, producing weaker skeletons

-When both nutrients increase simultaneously:

-Zooxanthellae are over-fertilized
-Coral darkens

If alkalinity is maintained above natural seawater levels, balance may be restored and both coral and symbiont can grow without competing for resources This explains the recommendation to maintain higher alkalinity in systems with elevated inorganic nutrient levels.

However, in ULNS (Ultra-Low Nutrient Systems), high alkalinity often causes tissue loss at SPS growth tips. The reason is imbalance: high carbon availability (from elevated alkalinity) combined with insufficient nitrate and phosphate.

I hope this information helps bring some clarity regarding “optimal” ratios. It’s the first time I’ve seen a recommendation for a nitrate–phosphate balance that’s consistent with biology and supported by evidence, not just theory.
 
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Hi @Randy Holmes-Farley this is a great article! , and I completely agree that it’s more important to focus on the limiting nutrient than on the ratio between different nutrient concentrations. I’ve often questioned the usefulness of the Redfield ratio, until one day I happened to come across the following video by Charles Delbeek, which was a real eye-opener for me.



Here’s a summary of its content:

The Redfield ratio strictly applies to oceanic phytoplankton. For reef aquaria, it might be more appropriate to examine nitrogen-to-phosphorus ratios in reef organisms, particularly stony corals.

Approximate molar N:P ratios in various organisms are:

-Cyanobacteria: 5:1
-Bacteria: 10:1
-Green algae and dinoflagellates: 20:1

In corals, composed of the animal host, zooxanthellae, and associated microbiome, the molar nitrogen-to-phosphorus ratio is approximately 50:1. This means corals “consume” nitrogen and phosphorus in a molar ratio of roughly 50:1. To convert this to the mass-based ratio used by aquarists (mg/L), nitrate and phosphate concentrations must be divided and then multiplied by 1.53.

Thus:

Optimal mass ratio=50/1.53≈33.

In practical terms, the “optimal” nitrate-to-phosphate ratio in mg/L would be approximately 33:1.

According to Charles Delbeek, who oversees maintenance of the Steinhart Aquarium at the California Academy of Sciences, this should be considered a guideline, not an absolute rule, but it is a valuable parameter to review when corals show signs of declining health.

Charles Delbeek investigated whether the 50:1 molar ratio correlated with coral loss events in the facility. Comparing data from Steinhart, the Georgia Aquarium, several coral farms, and private aquaria (including those documented by Reefbum), he observed that corals developed health problems when the molar ratio rose far above 50 (mass ratio ≈33). In extreme cases, molar nitrate-to-phosphate ratios reached 1200 (mass ratio ≈785). In these instances, coral decline occurred whenever nitrate increased excessively relative to phosphate. Health was typically restored once balancen was reestablished, often simply by raising phosphate concentration.

One key conclusion was that corals tolerate phosphate deficiency far worse than nitrate deficiency. Reef corals are naturally adapted to low nitrogen conditions and possess multiple strategies to obtain nitrogen, including nitrogen fixation by bacteria within their tissues. They also acquire nitrogen and phosphorus directly from food. Consequently, low nitrate levels generally pose less risk than low phosphate levels.

-When imbalance results from excessive nitrate:

-Zooxanthellae become “fertilized,” increasing in density
-Coral tissue darkens due to higher chlorophyll production
-Photosynthesis rates rise, increasing phosphorus demand

-If phosphate is insufficient, photosynthesis becomes compromised

-Zooxanthellae require more carbon, often drawing it from the coral host
-Calcification efficiency declines because carbon needed for calcium carbonate precipitation is diverted
-The result may be slowed growth or fragile, thin skeletal formation.

-When imbalance is due to excessive phosphate:

-Zooxanthellae density increases
-Coral darkens
-Nitrogen and carbon demand increases
-Photosynthesis remains functional
-High phosphate directly interferes with calcification, producing weaker skeletons

-When both nutrients increase simultaneously:

-Zooxanthellae are over-fertilized
-Coral darkens

If alkalinity is maintained above natural seawater levels, balance may be restored and both coral and symbiont can grow without competing for resources This explains the recommendation to maintain higher alkalinity in systems with elevated inorganic nutrient levels.

However, in ULNS (Ultra-Low Nutrient Systems), high alkalinity often causes tissue loss at SPS growth tips. The reason is imbalance: high carbon availability (from elevated alkalinity) combined with insufficient nitrate and phosphate.

I hope this information helps bring some clarity regarding “optimal” ratios. It’s the first time I’ve seen a recommendation for a nitrate–phosphate balance that’s consistent with biology and supported by evidence, not just theory.


Thanks!

I have not yet looked at the video, though I think I reviewed it in the past. One of the questions about statements with words such as imbalance is whether that means absolute levels still within folks target ranges, or outside it. In other words, is it really a concentration problem of N or P, that will show as a ratio "problem", or in reality is actually a simple concentration problem of one of them.

This is not just a word difference. You may well be aware of these differences, but I'll point them out for other readers.

Let's look at your examples:

When imbalance results from excessive nitrate:
-Zooxanthellae become “fertilized,” increasing in density
-Coral tissue darkens due to higher chlorophyll production
-Photosynthesis rates rise, increasing phosphorus demand


If that is truly a ratio problem, it could be solved by EITHER decreasing nitrate or raising phosphate. If it is not a ratio problem because nitrate is simply too high, then raising phosphate will not solve it.

-If phosphate is insufficient, photosynthesis becomes compromised
-Zooxanthellae require more carbon, often drawing it from the coral host
-Calcification efficiency declines because carbon needed for calcium carbonate precipitation is diverted
-The result may be slowed growth or fragile, thin skeletal formation.


Like the above discussion, if that is truly a ratio problem, it could be solved by EITHER decreasing nitrate or raising phosphate. If it is not a ratio problem because phosphate is simply too low, then decreasing nitrate will not solve it.

-When imbalance is due to excessive phosphate:
-Zooxanthellae density increases
-Coral darkens
-Nitrogen and carbon demand increases
-Photosynthesis remains functional
-High phosphate directly interferes with calcification, producing weaker skeletons


Opposite of the above discussion, if that is truly a ratio problem, it could be solved by EITHER decreasing phosphate or increasing nitrate. If it is not a ratio problem because phosphate is simply too high, then increasing nitrate will not solve it.

-When both nutrients increase simultaneously:
-Zooxanthellae are over-fertilized
-Coral darkens

This one, on its face, suggests it cannot be a ratio problem but merely a concentration problem, and demonstrates ratios are not a good way to think about the situation.

If I recall correctly from my past viewing of the video, there is not really enough data to make the claim that a ratio is the operative factor, as opposed to absolute concentrations. That requires more experiments at the same ratios.

The simple alternative view, which I think is usually the case, is that if one simply targets BOTH N and P to desirable levels, everything will be fine, without any special attention to what the ratio may be. Of course, the ratio may happen to fit well with someone's perceived optimal ratio, but that does not mean ratios were important. The importance of ratios can only be demonstrated by changing absolute concentrations at the same ratio and seeing identical effects.
 

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A drawback of may ratio based analysis is it fails to distinguish cellular levels “in use” nutrients versus what is kept in stock.

For example, all plants, including algae will store nitrogen in the form of nitrate in vacuole. Atleast in land plants, pool of nitrate stored in the vacuole is orders of magnitude larger than what is actively being used. About 90% of soluble nitrogen inside a plant cell is the nitrate stored in vacuole. This makes sense since availability of many micro and macro elements fluctuates, and sessile organisms developed strategies to store these elements in large quantities for future use, when they are available.

So when we take a ratio, we mainly take the ratio of what is in storage, when what is needed for growth can have a much different ratio.
 

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Your article highlights the need for biodiversity in a closed system. Many bacteria, archea, plants and higher level organisms reprocess the waste products and biologic output of other living things. Since at present we do not know which organism is absorbing what, diversity may be the answer. Water changes in newer systems seems to cover a lot of performance issues until a tank' Matures'. Once mature the increased biodiversity seems to level out excesses, unless the bioload from overfeeding pushes the equations in the wrong direction.
 

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I found your mention of how a turf scrubber can eliminate algae in your main tank by driving down whatever the limiting nutrient is worth thinking about. It makes sense. Grow algae until there's something inhibiting more algae growth, and the only remaining algae will be in the place that's best suited for it, the high PAR, high flow scrubber.
 

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Thanks!

I have not yet looked at the video, though I think I reviewed it in the past. One of the questions about statements with words such as imbalance is whether that means absolute levels still within folks target ranges, or outside it. In other words, is it really a concentration problem of N or P, that will show as a ratio "problem", or in reality is actually a simple concentration problem of one of them.

This is not just a word difference. You may well be aware of these differences, but I'll point them out for other readers.

Let's look at your examples:

When imbalance results from excessive nitrate:
-Zooxanthellae become “fertilized,” increasing in density
-Coral tissue darkens due to higher chlorophyll production
-Photosynthesis rates rise, increasing phosphorus demand


If that is truly a ratio problem, it could be solved by EITHER decreasing nitrate or raising phosphate. If it is not a ratio problem because nitrate is simply too high, then raising phosphate will not solve it.

-If phosphate is insufficient, photosynthesis becomes compromised
-Zooxanthellae require more carbon, often drawing it from the coral host
-Calcification efficiency declines because carbon needed for calcium carbonate precipitation is diverted
-The result may be slowed growth or fragile, thin skeletal formation.


Like the above discussion, if that is truly a ratio problem, it could be solved by EITHER decreasing nitrate or raising phosphate. If it is not a ratio problem because phosphate is simply too low, then decreasing nitrate will not solve it.

-When imbalance is due to excessive phosphate:
-Zooxanthellae density increases
-Coral darkens
-Nitrogen and carbon demand increases
-Photosynthesis remains functional
-High phosphate directly interferes with calcification, producing weaker skeletons


Opposite of the above discussion, if that is truly a ratio problem, it could be solved by EITHER decreasing phosphate or increasing nitrate. If it is not a ratio problem because phosphate is simply too high, then increasing nitrate will not solve it.

-When both nutrients increase simultaneously:
-Zooxanthellae are over-fertilized
-Coral darkens

This one, on its face, suggests it cannot be a ratio problem but merely a concentration problem, and demonstrates ratios are not a good way to think about the situation.

If I recall correctly from my past viewing of the video, there is not really enough data to make the claim that a ratio is the operative factor, as opposed to absolute concentrations. That requires more experiments at the same ratios.

The simple alternative view, which I think is usually the case, is that if one simply targets BOTH N and P to desirable levels, everything will be fine, without any special attention to what the ratio may be. Of course, the ratio may happen to fit well with someone's perceived optimal ratio, but that does not mean ratios were important. The importance of ratios can only be demonstrated by changing absolute concentrations at the same ratio and seeing identical effects.
Thank Randy, the truth is that your article has made me reflect on the issue of “optimal” nutrient ratios in the aquarium. There doesn’t seem to be a conclusive reason to establish that the molar concentrations of nitrogen and phosphorus in the water (in the form of nitrate and phosphate) should maintain the same ratio as that found between nitrogen and phosphorus in the organisms that feed on them (corals, if we focus on them for this discussion). For the following reasons, I think:

-The fact that the N/P ratio in coral is 50:1 does not necessarily imply (though I’m not certain) that it is “easier” for the coral to assimilate N and P if the concentrations in the water match that same 50:1 molar ratio. I agree with you that, as long as there is “enough” of both, the ratio is probably irrelevant. As I understand it, this is a conclusion supported by what Liebig indicates.

-Perhaps, rather than the mathematical ratio, which is ultimately just an abstraction, it is more interesting to note (according to the evidence presented by Charles Delbeek) that once one of the nutrients goes “out of range” (whatever that range may actually mean), there seems to be an improvement if the concentration of the other is adjusted. This makes me think that what the “target range”, provided it might be of usefulness for aquarists, may actually be "precribed" by the functional state of the biochemical calcification mechanism, in which the coral assimilates inorganic carbon (derived from respiration and alkalinity, for example), nitrate, phosphate, and other minor elements.
 

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This thread is for the general discussion of the Article Forget Redfield, Liebig is the Man!. Please add to the discussion here.

Forget Redfield, Liebig is the Man!
By Randy Holmes-Farley


I’ll start with a blunt statement: you might be better off never having heard of Redfield. I would contend that Liebig and his Law of the Minimum is the better way for reefers to think of what is growth limiting for algae, corals, and most anything in a reef aquarium. It won’t solve all your reefing problems to know about Liebig, but it may save you from wasting effort on trying to match the Redfield Ratio!


Figure 1. Alfred Redfield
1773692878915.png




Redfield Ratio

A number of folks, including me, have tried to correct the misinformation that churns its way through the internet about the Redfield Ratio and how it relates to reef aquaria. I’m not going to belabor that point and folks can read more about it in various articles and discussions such as this one:


In short, the Redfield Ratio is the ratio of three elements in marine plankton, C, N, and P. That also happens to match the element ratio in the deep oceans. That ratio in numbers of atoms (not ppm) is 106:16:1. In an approximate sense, it likely also represents the C/N/P ratio found in many organisms since the basics of biology and the molecules of life are similar in different organism tissues (bones and skeletons being a notable exception). Wikipedia has a decent write up of it:


What the Redfield Ratio NOT

The Redfield ratio says NOTHING about the ratios or even the absolute levels of elements that an organism might prefer to have in the water for optimal growth. Not a single study says the Redfield Ratio is optimal for growth rate, independent of absolute levels. Only reefers misunderstanding it make that claim. One simple fact is that no matter what ratio one believes is perfect, if both N and P are too low or too high at that same ratio, problems will surely arise. It may be the case that some values of N and P that are good for growth also happen to close to the Redfield ratio, but multiply both by a thousand, giving the same ratio, and it is unlikely growth will still be optimal.

Is the Redfield Ratio Good for Anything?

Maybe. It does tell use approximately the ratio of elements taken up by growing plankton and possibly other organisms. Thus, when corals or algae or bacteria or whatever are growing, if they take their needed C N and P from the water, the levels remaining in the water will be reduced in roughly that ratio. Thus, it tells us that if you have 1 ppm phosphate and 1 ppm nitrate as the only source of N, growing algae or bacteria cannot take up all of that phosphate since they will surely run out of N first.

It also gives a little guidance about what ratios might come in foods. That’s not perfect since some food ingredients differ greatly (fish meal has bones which are super high in P, for example). In general, this ratio is why a reef tank might have 10 ppm nitrate, and far, far less phosphate (say, 0.1 ppm). It’s because the molecules of life contain a lot less P than N. (we will ignore C since it is complicated by CO2 and the fact that we do not regularly measure it).


Figure 2. Justus von Liebig

1773692901171.png



Bring on Liebig!


Justus von Liebig lived a hundred years before Redfield.


His Law of the Minimum was developed first for agriculture. In short, it states that:

Growth is controlled not by total resources available, but by the scarcest resource.

That scarcest resource is called the limiting resource, or limiting nutrient. It can be lots of things, and in a reef tank, that would include various sources of N (nitrogen), P (phosphorous), a bunch of required trace elements such as iron and manganese, light, space to grow, and more.

What is scarcest is not determined purely by concentration, but by how readily an organism is able to take that nutrient from the water. Different organisms in the same water may have different limiting resources (nutrients) because they may have different abilities to get it out of the water and into their tissues.

Importantly, there is typically only one limiting nutrient at a time for a single organism. If N availability is very low, and is the limiting nutrient, increasing phosphate from 0.05 ppm to 0.5 ppm to 5 ppm is not going to make it grow faster. There is no substitution of one limiting nutrient for another (except in very unusual cases; never N for P or P for N).

Some reefers call algae and other organisms taking up nutrients as “feeding” on those nutrients. I heard that in a reefer video today. That sets up the false premise that algae might feed on one nutrient or another equally well, like a hot dog vs an apple, when in reality, both are needed. Both must be taken up for growth.

How Might Reefers use this Principle?

There are a number of ways reefers can incorporate this idea into their thinking.

1. If something (say, iron or phosphate) is very low, such that it is the limiting factor in coral or algae growth, adding more of anything (everything) else is not going to make it grow any faster. It may make other organisms grow faster, if those are limited by the increased element, but not the original organism that is limited by the iron or phosphate.

2. In the opposite sense, if an organisms is limited by an element (say, N very low), and not by something else (say, phosphate is very high), lowering phosphate is not going to make that organism grow more slowly, at least not until it is so low that it becomes the limiting nutrient instead of the original N.


Figure 3. The reef aquarium of a Reef2Reef member who had a bad algae problem.

1773692931763.png


What are the Limiting Nutrient Levels for Algae?

If we knew that for every algae type for every element, we might have some good control tools, but we do not. It is also true that organisms can adapt to low (or high) levels of nutrients, and sometimes a limiting nutrient is only limiting until the organism alters its biology (uptake transporters, for example) to deal with it needing to work harder to obtain something. That is why dropping nutrient levels fast can be a big problem for corals when slow lowering is not; the organisms ramp up their uptake capability.

Figure 4. A very high nutrient system maintained by Richard Ross. It does not have an algae problem despite nitrate sometimes being above 100 ppm and phosphate being above 1 ppm.

1773692944269.png




We do know some things.

In some parts of the world’s oceans, iron is a limiting resource, including parts of the equatorial Pacific.

https://www.sciencedirect.com/science/article/abs/pii/S0967064597000593

Scientists have dosed ion and seen an increase in plankton. Thus, reefers should NOT assume it is always N or P. I personally think trace element limitation may be why algal turf scrubbers can limit algae in a display tank when nitrate and phosphate would suggest it could grow.

In other areas of the oceans, nitrate levels below 0.05 ppm have been shown to limit phytoplankton growth:

https://aslopubs.onlinelibrary.wiley.com/doi/10.4319/lo.1966.11.3.0393

We do not have similar values for other organisms, but it shows that nitrate can be limiting, but to do so, it may have to be very low, and may be why nitrate lowering often fails to deter algae before corals suffer.

Similar data for phosphate suggests the values also need to be fairly low to limit phytoplankton growth, on the order of 0.03 ppm. This too makes the point I alluded to earlier: lowering phosphate from 1 ppm to 0.1 ppm won’t have any growth rate effect on those organisms, because phosphate won’t become limiting until those even lower levels.

The following article suggests that light in winter is actually the limiting factor for plankton, rather than a nutrient, demonstrating that what is growth limiting can be a non-chemical need.


Summary

You may be disappointed that by this point in the article I am not providing a way to solve algae problems or grow corals faster. Unfortunately, that's not so easily accomplished. What I do hope this article does is allow you to understand some of the deeper aspects of how nutrients control the growth of organisms, and thereby avoid some of the pitfalls of falling under the Redfield spell.

Happy Reefing!
You write good!

I don’t know how many ratio-ists will be converted or begin to question their beliefs by your article, but you have clearly defined the sides in the debate.

And to provide some solace to the ratio-ist, environmental v organism element ratios are still being used to understand ecological systems. The book “Ecological Stoichiometry. The Biology Of Elements From Molecules To The Biosphere” (Sterner, Elser) is good overview. Both Redfield and Liebig are discussed. It is a college level book.
 

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Article is a really good read. Very thorough.

My 2 cents:

TL;DR Liebigs law applies but is probably not as simple as whats avaliable in the water column (not saying thats what the article says). The choke point is probably what is avaliable internal to the coral.

Is it possible that a ratio is still needed. I think some people assume that as long as nutrients are present at any level corals will not be limited, but that assumes that the corals internal levels are the same as the water column or they instantlly equalize. But there is with all organisims some kind of diffusion barrier and I assume its the same with corals. Meaning if there is a large excess of nitrate and low but measurable po4 concentration in the water, the coral might pull in no3 at a higher rate and become still internally po4 limited. This diffusion rate as hinted at earlier is also partially turnulence dependent.

This is just one plausible explanation for why coral growth stalls with high no3 and low po4. The growth stall is well documented the mechanism behind it is not completely.

I think the 7ish:1 by weight or roughly 10:1 for no3 and po4 redfiled ratio coincidentally turns out to be fairly safe. I do think the ratio is often misapplied.
 
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TL;DR Liebigs law applies but is probably not as simple as whats avaliable in the water column (not saying thats what the article says). The choke point is probably what is avaliable internal to the coral.

Is it possible that a ratio is still needed. I think some people assume that as long as nutrients are present at any level corals will not be limited, but that assumes that the corals internal levels are the same as the water column or they instantlly equalize. But there is with all organisims some kind of diffusion barrier and I assume its the same with corals. Meaning if there is a large excess of nitrate and low but measurable po4 concentration in the water, the coral might pull in no3 at a higher rate and become still internally po4 limited. This diffusion rate as hinted at earlier is also partially turnulence dependent.

This is just one plausible explanation for why coral growth stalls with high no3 and low po4. The growth stall is well documented the mechanism behind it is not completely.

I think the 7ish:1 by weight or roughly 10:1 for no3 and po4 redfiled ratio coincidentally turns out to be fairly safe. I do think the ratio is often misapplied.

I don't disagree that there are lots of complications to using raw concentrations, not least of which is chemical form of many trace metals. Strongly chelated metals won't be bioavalable at all regardless of concentration.

But the internal coral part mentioned above just gets incorporated into the empirical determination that reefers use to set targets, and in the end, I don't see how a reefer knows or cares where the limiting concentration is acting. Certainly, the limiting concentration of phosphate will vary by organism and also by its recent (days, possibly weeks) exposure to phosphate.
 

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TL;DR Liebigs law applies but is probably not as simple as whats avaliable in the water column (not saying thats what the article says). The choke point is probably what is avaliable internal to the coral.

Is it possible that a ratio is still needed. I think some people assume that as long as nutrients are present at any level corals will not be limited, but that assumes that the corals internal levels are the same as the water column or they instantlly equalize. But there is with all organisims some kind of diffusion barrier and I assume its the same with corals. Meaning if there is a large excess of nitrate and low but measurable po4 concentration in the water, the coral might pull in no3 at a higher rate and become still internally po4 limited. This diffusion rate as hinted at earlier is also partially turnulence dependent.

This is just one plausible explanation for why coral growth stalls with high no3 and low po4. The growth stall is well documented the mechanism behind it is not completely.

I think the 7ish:1 by weight or roughly 10:1 for no3 and po4 redfiled ratio coincidentally turns out to be fairly safe. I do think the ratio is often misapplied.

I don't disagree that there are lots of complications to using raw concentrations, not least of which is chemical form of many trace metals. Strongly chelated metals won't be bioavalable at all regardless of concentration.

But the internal coral part mentioned above just gets incorporated into the empirical determination that reefers use to set targets, and in the end, I don't see how a reefer knows or cares where the limiting concentration is acting. Certainly, the limiting concentration of phosphate will vary by organism and also be its historic exposure to phosphate.
Totally agree with everything you said.

I think the distinction of where the chokepoint is, only matters in this sense:

If someone thought the inorganic concentration in there water is all that matters, they might think as long as there is some of each I am fine.
 
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Totally agree with everything you said.

I think the distinction of where the chokepoint is, only matters in this sense:

If someone thought the inorganic concentration in there water is all that matters, they might think as long as there is some of each I am fine.

Agree. :)
 

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One must also account for the fact that corals can capture food and don’t rely completely on zooxanthellae. Another possible issue is the ratio (Red Field) factual data is collected and studied in oceans where the concentration of total n and p is much lower than reef tanks. We try to draw conclusions when often no3 concentrations, for example, are +%1000 higher than the original study.

One of the more troubling aspects of Red Field is the advice often doled out by “experienced” hobbyists that advise raising no3 based on a color test kits to get the “right” ratio.
 
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One must also account for the fact that corals can capture food and don’t rely completely on zooxanthellae. Another possible issue is the ratio (Red Field) factual data is collected and studied in oceans where the concentration of total n and p is much lower than reef tanks. We try to draw conclusions when often no3 concentrations, for example, are +%1000 higher than the original study.

One of the more troubling aspects of Red Field is the advice often doled out by “experienced” hobbyists that advise raising no3 based on a color test kits to get the “right” ratio.

Yes, organisms that capture solid foods can potentially thrive in waters totally deficient in the nutrients they can get from solid foods.
 

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A bit later, with a land perspective.

My family has grown food for a very long time. Yes, we'll add a lot of the fertilizers based on Leibig's law. A direct lack or deficiency means no or almost no production, or an outright disease.

But the proportions are far from being without influence on growing stuff.

When we make compost, CNP ratios are pretty critical. When we apply compost, we use them too, choosing the right compost for the right plant, with the right level of decomposition for it too, the right organisms in there, the right forms of C N and P. Long term no till food production plots are based on CN ratios. Tilled almost never maintains C or mycelia.

On land, low CN favors bacterial soils, and high CN favors a mycelial biotope. Bacterial is good for growing more corn and cabbages, but really bad for tomatoes, for exemple. Even when all the nutrients are sufficient, The best production/least disease will go to plants that are in the better habitat for them. Better even if you can get the right symbiosis going on, like some mushroom like the elm oyster along the tomatoes.

There are still mostly the same bacteria and mycelium in both types of soil, but proportions change, and it changes a lot of the ease of growing food.

The details are not even that well known on land.

I can't tell you what does what in the coral reef. i would bet the proportions of different beings change, and I would bet it can influence growth, stress and disease in corals.
 

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This is one of the most frustrating aspects of this hobby: that is, after all these decades (or more); not much yardage has been obtained with respect to "the how" (nutrient management, thus algae control); while no shortage of possibilities/conjecture (why with a question mark).
 

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When we make compost, CNP ratios are pretty critical
Thanks for the info. However, when referring to reefs and specifically zooxanthella, I not sure we know the preferred source of N? Most research on reefs seems to indicate no3 is the least preferred and available source of nitrogen. A ratio of NP importance, when most sources of N are not measured seems, imo, worthless.
 

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