Chili - Soup or Stew

  • Thread starter Thread starter Brew12
  • Start date Start date
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Should Chili be thick like stew or thinner like soup

  • Soup

    Votes: 2 8.3%
  • Stew

    Votes: 22 91.7%

  • Total voters
    24
Anyone else find it strange that a thread involving food has existed for more than 15 minutes and @jsker is no where to be found?
Do you really want to go there?:eek::eek::D
 
Oh you forgot portage's in the choices.
 
Chili is like politics, everyone has there own. It is best to stay one the outside and enjoy:rolleyes::D:D especially with a cold beveage
 
I entered my chili into a company competition as a fund raiser last year. Judges said my chili had the best flavor but it was too thick to be considered a chili. o_O
Maybe that is just a northern Alabama thing. Life is a bit different here! ;)
There was a fix in.
 
You aren't going to like my answer... I think chili should be it's own entity. It doesn't fit either category very well. It shouldn't be watery. It should be mostly meat with just enough moisture to get the crackers soggy.

If you don't sweat when you eat it, it isn't chili!

Chunky meat, ground meat doesn't matter, but meat needs to be the primary ingredient! Gotta have chili powder, and cumin in it. Without the cumin it doesn't taste like chili, with the cumin it becomes amazing. Nearly every other ingredient is arbitrary.

You don't have to like my answer, but I'm a chef so I don't really care if you eat my chili or not! More for me!
 
Can we say chili dogs and oven roasted fries
IMG_1102.JPG
You just had to go there didn't you, now I've changed my mind on what I want for dinner. Trying to be good these next days before thanksgiving , it was going to be fish;)
 
You just had to go there didn't you, now I've changed my mind on what I want for dinner. Trying to be good these next days before thanksgiving , it was going to be fish;)

Fish are friends not food!!!!!!!!!
 
I am generally very suspicious when the cafe at the local aquarium offers "fish of the day" on their menu.

Trigger fish with a lemon butter sauce, is so much better then even lobster.
 

HOW MUCH DOES A FISH’S FEEDING REQUIREMENTS AFFECT YOUR STOCKING DECISIONS?

  • A lot! - I avoid fish that require frequent or specialized feeding

    Votes: 7 21.2%
  • Quite a bit, but an automatic feeder can change my answer

    Votes: 5 15.2%
  • It depends on whether my nutrient export can handle it

    Votes: 5 15.2%
  • It depends on how badly I want the fish

    Votes: 10 30.3%
  • Not much. I’m willing to adjust my routine

    Votes: 9 27.3%
  • Not at all. Feeding demands don’t limit my stocking choices

    Votes: 5 15.2%
  • I usually learn about the demanding feeding schedule after buying the fish!

    Votes: 2 6.1%
  • I haven’t really considered this before

    Votes: 3 9.1%
  • Something else (see my comments in the thread)

    Votes: 1 3.0%
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