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I only have the 6% cleaning and apple cider kind I will get some regular this weekend.I use plain old 5% White Vinegar. I way underdose though - 20 ml per day.
I’m sure you’ve written about it before, but why is sugar not recommended?FWIW, I'm not a fan of sugar and don't recommend it.
I’m sure you’ve written about it before, but why is sugar not recommended?
Does it have to do with the amount of carbon in it vs something vinegar or vodka or is it more to do with how those carbs feed certain things better than others?
I’ve never really gone down the carbon dosing rabbit hole