00W's AIO Smorgasbord

[Kingsley_Reef]

Is he from Texas, chili is not chili without beans, at least to us Yankees. Yes celery, it’s included in the Bodacious chili recipe. The best chili I’ve ever had.

Wow yeah ours is a lot simpler

6lbs Ground chuck
2lbs hot breakfast sausage (smoked for 1 hour befor added to pot)
2 onions
2 bell peppers
6 green chilles
6 charred jalapeños diced seeds and all
8oz chilli seasoning and spices (family secret)
4 cans crushed tomatoes
2 cans tomato paste
Kidney beans soaked overnight in water and jack Daniels (don’t ask) and it cooks for 4 hours on low and must be refrigerated and from the day before then re heated before serving (believe it or not this changes the entire flavor)

 

[Üter]

I used the Parlaquatics frag holder on Thingiverse (that's Projects with Sam on here). He also sells them on his site but a slightly newer design. He's not currently printing right now - building a Heman Woman Haters Club Shed (IYKYK - that's If You Know You Know, Kevin, keep up please) to move his printers into.

wait...is that the little rascals?

 

[tbrown]

pending the snow fall tomorrow maybe I will pickup a RBT. The puffer seems to be leaving the alveopora (flower pot) alone.

Mine is an ECC Nexus Joker (not a burst, green side only).

 

[tbrown]

wait...is that the little rascals?

Yep!

 

[Üter]

Wow yeah ours is a lot simpler

6lbs Ground chuck
2lbs hot breakfast sausage (smoked for 1 hour befor added to pot)
2 onions
2 bell peppers
6 green chilles
6 charred jalapeños diced seeds and all
8oz chilli seasoning and spices (family secret)
4 cans crushed tomatoes
2 cans tomato paste
Kidney beans soaked overnight in water and jack Daniels (don’t ask) and it cooks for 4 hours on low and must be refrigerated and from the day before then re heated before serving (believe it or not this changes the entire flavor)

you have me thinking of food and my stomach is splitting right now from dinner.

 

[tbrown]

pending the snow fall tomorrow maybe I will pickup a RBT. The puffer seems to be leaving the alveopora (flower pot) alone.

My clowns in my sump are hosted by 2 or 3 of them but the clowns in the DT are lame and refuse to be hosted by anything except a pretty rock.

 

[tbrown]

Poor @tharbin is trying to keep up but I've probably posted 75 times in the last 10 minutes or less...

 

[Calmwaters]

I used the Parlaquatics frag holder on Thingiverse (that's Projects with Sam on here). He also sells them on his site but a slightly newer design. He's not currently printing right now - building a Heman Woman Haters Club Shed (IYKYK - that's If You Know You Know, Kevin, keep up please) to move his printers into.

 

[kevgib67]

I think beans are your number one fan. the meat is really the extra right? I think celery just adds texture. one day I'm hoping I will work for Joel. though my problem is trying to have everything done at the same time. and trying to make things out of the food. like snowmen made from tofu. better than seeing just a slab.

You are correct sir, celery doesn’t have much taste but great texture!

 

[Üter]

Mine is an ECC Nexus Joker (not a burst, green side only).

I need baby steps before I dish out money for the extravagant ones. I tried a green when the tank was like a month old because I was told it could be done. nope.

 

[kevgib67]

Wow yeah ours is a lot simpler

6lbs Ground chuck
2lbs hot breakfast sausage (smoked for 1 hour befor added to pot)
2 onions
2 bell peppers
6 green chilles
6 charred jalapeños diced seeds and all
8oz chilli seasoning and spices (family secret)
4 cans crushed tomatoes
2 cans tomato paste
Kidney beans soaked overnight in water and jack Daniels (don’t ask) and it cooks for 4 hours on low and must be refrigerated and from the day before then re heated before serving (believe it or not this changes the entire flavor)

I love to try different chili, I’ll try yours if I can convince you to spill the beans ( pun intended) on the family secret!

 

[Üter]

Yep!

so many people don't get when I use the term "Hi Ya Crabby!"

 

[Üter]

I love to try different chili, I’ll try yours if I can convince you to spill the beans ( pun intended) on the family secret!

pepper is key.

 

[Kingsley_Reef]

I love to try different chili, I’ll try yours if I can convince you to spill the beans ( pun intended) on the family secret!

Lol alright you really wana know youl probably get a good laugh out of it it’s kind of a family joke cause she would always say family secret can’t tell ya but the recipe my grandmother left behind specifically calls for it and has strict instructions not to use anything eles drum roll please……

 

[kevgib67]

I used the Parlaquatics frag holder on Thingiverse (that's Projects with Sam on here). He also sells them on his site but a slightly newer design. He's not currently printing right now - building a Heman Woman Haters Club Shed (IYKYK - that's If You Know You Know, Kevin, keep up please) to move his printers into.

Poor Darla!

 

[kevgib67]

 

[tbrown]

Lol alright you really wana know youl probably get a good laugh out of it it’s kind of a family joke cause she would always say family secret can’t tell ya but the recipe my grandmother left behind specifically calls for it and has strict instructions not to use anything eles drum roll please……

That's the way my mom made chili.

My daughter and my wife are of a different caliber. We can't share the recipe because we don't know the recipe. They grab herbs, beans, meat, chili, paprika, etc and toss it in the pot, stir, taste, add something else, taste again maybe some more of this or add some of that, taste again, yep!

 

[smitten with ocean life]

gotta have beans!!

 

[tbrown]

Oh yeah, and stewed tomatoes.

 

[Üter]

remember the horse? I'll see if I can find it