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The salmon are being used as a model organism to see if probiotics are useful in aquaculture. Unfortunately as far as academic research goes we need to look to commercial aquaculture because that research has funding that the aquarium industry will ever have. The same as testing on mice for drugs in humans they are using salmon as a model organism for fish in commercial aquaculture. So if they show that the lactobacillus that colonized the digestive tract of salmon were a positive (further research) they will demonstrate how probiotics can be viable for use on fish. This doesn't mean the same probiotics can be used in all fish or that all fish would benefit from probiotic use. You have to prove the general concept before getting too specific. In humans gut bacteria interact directly with immune cells helping boost immunity. I pointed out that part hasn't been demonstrated in fish, yet.I would simply abstain from making any assumptions at all about fish immune systems. Did you know that if you look at a SubSaharan African child's white blood cell composition and "active state", you'd be astounded at how different it looks compared to a US child's (edit: let's add child under heavy exposure to diverse pathogens such a malaria, enteric viruses/bacteria and respiratory pathogens)--and this is within the same species. Why should we assume that within the expansive diversity of fish species that they are all immunologically like salmon? What do we know about a flasher wrasse's antibodies? How about their T cells? For that matter, do wrasses have allergies? Here is what we *should* know, though:
Bacteria do not equal immunity. Bacteria do not give you or a fish immunity. This is a false statement. A fish has an immune system that *might* generate immunity based on what the fish is exposed to or what it is able to naturally defend against. Bacteria simply exist. It is true that gut bacteria can cause an organism's immune system to react one way or another, for example increasing or decreasing inflammation. Also true that "good" bacteria can outcompete "bad" bacteria for living space inside of the gut (or mouth or nose or skin for that matter). That is not immunity, though. And there is no reason why a gut bacteria should stimulate a fish's immune response to a parasite like Ich. If there is, I'd love to know about it.
I think you need to separate the two statement I made the first was on immunity. It's readily apparently that there is very little active immunity to ectoparasites in most marine fish species we keep. There's innate immunity that varies a lot from species to species but the parasite load is high in almost all marine fish collected for aquaria so it's easy to see that active immunity (aquired immunity) to ectoparasites doesn't apply to us aquarists much. Animals across the board do need exposure to pathogenic bacteria to gain active immunity to bacteria virus etc unless you count in artificial methods which don't apply in our fish. However my statement on immunity was not referring to bacteria.
I wouldn't state there's no active immunity to ectoparasites but it doesn't apply to us much with already weak (at introduction) inhabitants. Innate does.
"Fish immunity and parasite infections: from innate immunity to immunoprophylactic prospects - PubMed" https://pubmed.ncbi.nlm.nih.gov/18783835/
My statement on flukes is specific to ectoparasites they have a much higher chance of finding a host in a small space, they have less predators, and said fish are immunocompromised when received and can decline from losing blood while already experiencing a load of other stressors. So a parasite that wouldn't cause as much issues in the wild would be much more detrimental in a closed system with a (much) smaller water volume.
I think after separating my statement you can see we agree on some points.

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