Using a K1 stirrer with BRS kalk. I've got about a cup in there. My alk and pH took a dive, and I've found the kalk is like thick mud. I can barely pull the stirrer out of the goop. Any idea what's going on? The stirrer is feed RODI.
Yeah, RODI. I pulled the stirrer out and and the kalk seemed to be about twice as thick as pudding.Please confirm you are using RODI water...tap/well water can be high in calcium and help create mud.
My other thought looking at the picture is too much Kalk....the BRS stuff is a powder. lots of powder and water = mud.