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Hopefully this thread belongs in here.
Randy, could you help me understand a bit more how the industry works? I understand that the answers to the following questions may vary according to the each manufacturer.
1) When making a salt batch or any other mixture such as AFR, would a manufacturer trust the grade/purity of a certain chemical and then add a specific amount (in mass) to the mixture?
2) Would this procedure be more trustworthy than doing an ICP test such as those currently available to hobbists?
3) is the ICP analysis performed (and shared) by salt manufactures more accurate than the ones available to us hobbists? If it's the same "grade", does it make sense for a company to add an ICP analysis of each batch in this case?
4) Wouldn't (3) be like trying to check a certain mass in a kitchen versus in a lab if we assume that USP/ACS grade chemicals have been used in the process?
Randy, could you help me understand a bit more how the industry works? I understand that the answers to the following questions may vary according to the each manufacturer.
1) When making a salt batch or any other mixture such as AFR, would a manufacturer trust the grade/purity of a certain chemical and then add a specific amount (in mass) to the mixture?
2) Would this procedure be more trustworthy than doing an ICP test such as those currently available to hobbists?
3) is the ICP analysis performed (and shared) by salt manufactures more accurate than the ones available to us hobbists? If it's the same "grade", does it make sense for a company to add an ICP analysis of each batch in this case?
4) Wouldn't (3) be like trying to check a certain mass in a kitchen versus in a lab if we assume that USP/ACS grade chemicals have been used in the process?
